Kalpana Palani

Employment

• Symrise AG
  2015 - Present
• Dr. Reddy's laboratories
  2004 - 2006

Education

• Nanyang Technological University
  2006 - 2010

Projects & Funding

Projects & funding information is unavailable.

Publications (7)

• Influence of fermentation on glucosinolates and glucobrassicin degradation products in sauerkraut
  Food Chemistry 2016 DOI: 10.1016/j.foodchem.2015.06.012
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• Characterization of the covalent binding of allyl isothiocyanate to β -lactoglobulin by fluorescence quenching, equilibrium measurement, and mass spectrometry
  2014 DOI: 10.1080/07391102.2013.809605
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• Interaction of β-Lactoglobulin with Small Hydrophobic Ligands - Influence of Covalent AITC Modification on β-LG Tryptic Cleavage
  2014 DOI: 10.1007/s11483-014-9361-4
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• Synthesis of the Tetrahydropyran Fragment of Bistramide D
  2014 DOI: 10.1002/ajoc.201402052
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• Synthesis and Nrf2-inducing activity of the isothiocyanates iberverin, iberin and cheirolin
  2013 DOI: 10.1016/j.phrs.2013.01.011
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• Model studies towards the bistramide D tetrahydropyran
  2008 DOI: 10.1016/j.tetlet.2008.02.123
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• The first synthesis of a noreremophilane isolated from the roots of Ligularia przewalskii
  2005 DOI: 10.1016/j.tetlet.2005.05.130
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