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Publications (23)
- Simple enzyme based fluorimetric biosensor for urea in human biofluids Save
- First organic fluorescence immunoassay for the detection of Enterobacter cloacae in food matrixes Save
- Isolation of chitosan and hydroxyapatite from waste edible white garden snail shells and their sensing applications towards industrial Congo red dye detection: Greener approach Save
- Colorimetric sensing of using N′-(pyrene-1-ylmethylene) benzene-1,2-diamine/triiodide ions conjugate in human serum Save
- Fluorimetric chemodosimeter for the detection of capsaicinoids in food matrices Save
- Optical Immunosensor for the Detection of Listeria monocytogenes in Food Matrixes Save
- Label free optical biosensor for insulin using naturally existing chromene mimic synthesized receptors: A greener approach Save
- Optical detection of thiocyanate in human saliva based on the colorimetric response of (2-(2-hydroxyphenyl)-1H-benzo[d]imidazol-5-yl)(phenyl) methanone (HBPM)/Co2+ ions conjugate Save
- Fluorescent Biosensing and Chemosensing Strategies for Food Quality Assessment Save
- Colorimetric detection and bio-magnification of bisphenol A in fish organs and water sources using 3′,6′-bis(diethylamino)-2- ((3,4,5trimethyl benzylidene) amino) spiro [isoindoline -1,9′-xanthen ]-3-one (BTSIXO)-Fe3+ ion conjugate Save