Jagan Karthik Sugumar

Employment

Employment history is unavailable.

Education

Education history is unavailable.

Projects & Funding

Projects & funding information is unavailable.

Publications (7)

• Fabrication of Moringa seed oil nanoemulsions for nutrient delivery systems using high-energy techniques
  Discover Food 2026 DOI: 10.1007/s44187-026-01182-7
  +Save
• Performance Evaluation of a Novel Hybrid Solar‐Assisted Infrared Dryer for Mizo Ginger Using Drying Kinetics, Mathematical Modeling, and Quality Analysis
  Journal of Food Process Engineering 2026 DOI: 10.1111/jfpe.70608
  +Save
• Shelf‐Life Evaluation and Predictive Modeling of Novel Functional Soup Mix Developed Using Leaves of Solanum nigrum
  Journal of Food Process Engineering 2026 DOI: 10.1111/jfpe.70531
  +Save
• Evaluation of the changes in physicochemical and functional characteristics of leaves of Solanum nigrum under different drying methods
  Measurement: Food 2025 DOI: 10.1016/j.meafoo.2024.100211
  +Save
• Modelling of in vitro starch digestion kinetics and α-amylase inhibition of novel soup mix as a functional food
  Applied Food Research 2022 DOI: 10.1016/j.afres.2022.100232
  +Save
• Comparative study on the hedonic and fuzzy logic based sensory analysis of formulated soup mix
  Future Foods 2022 DOI: 10.1016/j.fufo.2022.100115
  +Save
• Study on the formulation and optimization of functional soup mix of Solanum nigrum leaves
  International Journal of Gastronomy and Food Science 2020 DOI: 10.1016/J.IJGFS.2020.100208
  +Save