HJ
Harsh Jadhav
Institute of Chemical Technology
Research areas: Agricultural and Biological Sciences · Food Science · Edible Oils Quality and Analysis · Food Chemistry and Fat Analysis · Proteins in Food Systems
0000-0002-6344-6865
Employment
Employment history is unavailable.
Education
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Institute of Chemical Technology Doctorate
Projects & Funding
Projects & funding information is unavailable.
Publications (3)
- Artificial Intelligence for Food Safety and Quality Assurance: Technologies, Applications and Future Directions Save
- Assessing the Effect of Pin‐to‐Plate Atmospheric Cold Plasma on the Characteristics of Human Milk Save
- Foaming properties of protein‐based particles and their mixture with other food‐grade particles—A review Save