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Publications (21)
- Biological control of bacterial leaf blight (BLB) in rice–A sustainable approach Save
- Harnessing Microbial Consortia for Sustainable Management of Corm Rot of Saffron. Save
- Biosynthesis of biomolecules from saffron as an industrial crop and their regulation, with emphasis on the chemistry, extraction methods, identification techniques, and potential applications in human health and food: A critical comprehensive review Save
- Distribution of Xanthomonas oryzae pv. oryzae Pathotypes in Basmati-Rice-Growing Areas of Jammu and Kashmir, India Save
- Corm Rot of Saffron: Epidemiology and Management Save
- Role of Biocontrol Agents in Management of Corm Rot of Saffron Caused by Fusarium oxysporum Save
- Characterisation of wheat germplasm for slow rust resistance against Puccinia striiformis Save
- Evaluation of integrated disease management technologies for corm rot of saffron in Kishtwar district of J and K Save
- Transfer of integrated disease management technology for successful cultivation of saffron in Kishtwar district of J and K Save
- Effect of epidemiological factors on the severity of stripe rust of wheat caused by Puccinia striiformis Save