Gauri Jairath

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Publications (36)

• Microbiome and Diet Interplay: An Emerging Frontier in PDAC Diagnosis and Prevention
  Cancers 2026 DOI: 10.3390/cancers18081292
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• Quality and microbial assessment of chicken sausages treated with moringa leaf and orange peel green extracts
  CyTA - Journal of Food 2025 DOI: 10.1080/19476337.2024.2446835
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• Utilisation of pumpkin seed (Cucurbita maxima) as a meat matrix preservative: Influence on colour and lipid stabilities
  Meat Science 2025 DOI: 10.1016/j.meatsci.2025.109769
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• Sustainable livestock production by utilising forages, supplements, and agricultural by-products: Enhancing productivity, muscle gain, and meat quality – A review
  Meat Science 2025 DOI: 10.1016/j.meatsci.2025.109921
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• Recombinant Cryptosporidium parvum GP15 based enzyme linked immunosorbent assay for detection of exposure of bovine populations to Cryptosporidium
  Veterinary Parasitology 2025 DOI: 10.1016/j.vetpar.2025.110467
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• Meat Products with Low Nitrites
  Healthier Meat Products 2025 DOI: 10.1007/9783031782152_18
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• Meat Products Enriched with Micronutrients
  Healthier Meat Products 2025 DOI: 10.1007/9783031782152_12
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• Impact of Mixed Rations on Rumen Fermentation, Microbial Activity, and Animal Performance: Enhancing Livestock Health and Productivity – Invited Review
  2025 DOI: 10.20944/preprints202507.1962.v1
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• Impact of Mixed Rations on Rumen Fermentation, Microbial Activity and Animal Performance: Enhancing Livestock Health and Productivity—Invited Review
  Ruminants 2025 DOI: 10.3390/ruminants5030042
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• Production Systems and Feeding Strategies in the Aromatic Fingerprinting of Animal-Derived Foods: Invited Review
  Foods 2025 DOI: 10.3390/foods14193400
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