KS
0000-0002-6605-3776 Employment
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Central University of Punjab
Education
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Guru Nanak Dev University Ph.D.
Projects & Funding
Projects & funding information is unavailable.
Publications (49)
- An overview on nutritional composition, bioactive constituents, health benefits, and food applications of jackfruit (Artocarpus heterophyllus) seeds Save
- Perceived benefits of the One District One Product intervention, adaptability, and revenue: evidence from the honey value chain in Bathinda, India Save
- Cowpeas for sustainable agriculture and nutrition security: an overview of their nutritional quality and agroeconomic advantages Save
- Structure, technofunctionality and bioactivities of cowpea proteins - a review Save
- Structural, techno-functional and nutraceutical properties of lentil proteins – a concise review Save
- A comparative review of protein and starch characteristics and end-use quality of soft and hard wheat Save
- Characterization of Starch Properties in Diverse Pea Accessions: Structural, Morphological, Thermal, Pasting, and Retrogradation Analysis Save
- Dietary Constituents for Mental Health Promotion and Healthy Ageing Save
- Food-Based Natural Mitigators of Enzymatic Browning on Fruits and Vegetables: Insights into Active Constituents, Modes of Action, and Challenges Save
- Millets as a Source of Nutrients and Nutraceuticals for a Sustainable Future Save