Pramod Shelake

Employment

• National Research Centre for Banana Scientist
  2023 - Present

Education

Education history is unavailable.

Projects & Funding

Projects & funding information is unavailable.

Publications (7)

• Dry and hydro-thermal processing: A study on the nutritional, physical and functional attributes of raw and germinated sorghum flour
  Food Science and Technology International 2026 DOI: 10.1177/10820132251368686
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• Colorimetry in food analysis using digital imaging system
  Coloration Technology 2025 DOI: 10.1111/cote.12813
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• Comprehensive Analysis of Energy Efficiency, Volatile Aroma Profile, Physicochemical and Sensorial Attributes in Relation to Different Drying Conditions for Ripe Banana Fruits
  Journal of Food Process Engineering 2025 DOI: 10.1111/jfpe.70200
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• Non‐Invasive Prediction of Moisture Content of Potato Slices During Drying Using Wavelet Scattering Features and LSTM
  Journal of Food Process Engineering 2025 DOI: 10.1111/jfpe.70158
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• Energy auditing of a soy‐paneer (tofu) processing unit: A case study
  Journal of Food Process Engineering 2023 DOI: 10.1111/jfpe.14481
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• Development of cooling system assisted grinding mechanism for spices
  Journal of Food Process Engineering 2019 DOI: 10.1111/jfpe.13288
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• Performance evaluation of developed low‐temperature grinding mill
  Journal of Food Process Engineering 2019 DOI: 10.1111/jfpe.13290
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