0000-0002-7813-336X Employment
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Publications (10)
- Influence of Heat Treatment and Solid-State Fermentation on the Lignocellulosic Fractions of Substrates Supporting Lentinula edodes (Berk.) Pegler Cultivation: Implications for Commercial Production Save
- Quality Evaluation of Gluten-Free Protein Enriched Pasta Prepared Using Basmati Rice Flour, Groundnut Meal and Carrot Pomace Save
- Identification of Key Regulatory Pathways of Basidiocarp Formation in Pleurotus spp. Using Modeling, Simulation and System Biology Studies Save
- Probiotic Potential of Lactic Acid Bacteria Isolated from Different Sources of Food and Milk Products Save
- Exploring Actinobacteria from North-Western Himalayas in Quest of Novel Pharmacophores Save
- Isolation and screening for novel bioactive molecules from endophytes associated with arisaema erubescens (Wall.) shott Save
- Nutritional disorders of citrus and their management Save
- Assessment of losses due to foliar diseases of green gram (Vigna radiata L) and their management with fungicides Save
- Comparison of Fungicides and leaf extracts for management of Downy Mildew of Knol-khol (Brassica oleracea var. gongylodes L.) caused by Peronospora parasitica (Pers.) under field condition in North West Himalaya, India Save
- Yield assessment and evaluation of different fungicides and bio agents on the foliar diseases of tamoto under field conditions in Hills Save