Md. Shafiqul Islam
Research areas: Medicine · Infectious Diseases · Antibiotic Use and Resistance · Medicinal Plant Research · Antibiotic Resistance in Bacteria
About
I am a Professor and Researcher of Pharmacology & Toxicology in Bangladesh Agricultural University, Mymensingh-2202, Bangladesh.
Since 2000, I have been teaching Pharmacology and Toxicology courses to undergraduate and post-graduate students. I obtained DVM and MS in Pharmacology from Bangladesh Agricultural University in life Sciences and PhD from The University of Tokyo (2005-2009) in Pharmacology.
I availed prestigious Post-Doctoral JSPS (2010-2012) and JSPS-invitational fellowship (2018-19) in The University of Tokyo, Japan and worked on molecular cancer biology, drug discovery, cell culture, primary cell line establishment, IBS/IBD model mice, gene function using KO mice and many more. I served the University of Tokyo as Project Associate Professor and Visiting Professor since 2013-2019.
Now, I am working on AMR, alternatives to antibiotics for safe poultry production, dugs residues & resistance, impacts of climate change & environmental pollution (pesticides and heavy metals) on livestock production & disease prevalence and one health approaches. I have teaching experience of more than twenty five years in Pharmacology & Toxicology with especial emphasis on antibiotics, pesticides, heavy metals, livestock climate change and new drugs establishment. I have supervised more than 25 post-graduate students, co-supervisor for PhD student, conducted many research projects. I have much peer-reviewed publication in reputed journals. My research areas includes-Antibiotic resistance (AMR) & Public health hazards, Drugs residues in food chain & ultimate hazards to human health, Establishment of alternative Antibiotic therapy in poultry industry, Pharmacology of bioactive Natural compound, Interactions of drugs- signal transduction study in the cells, Inflammatory Bowel Disease, GIT complaints, Colon cancer biology, IL-33/ST2 pathophysiological pathways, Tenascin-C pathophysiology in the GUT etc. Additionally, my extension efforts are committed to addressing emerging disease control in livestock & poultry industry by providing timely and relevant control & treatment strategy focusing “One Health” dialogue.
Employment
Employment history is unavailable.
Education
Education history is unavailable.
Projects & Funding
Projects & funding information is unavailable.
Publications (61)
- Immunomodulatory effects of a polyherbal formulation against experimental Eimeria tenella infection in Sonali chickens Save
- A One Health Molecular Investigation and Exploratory Epidemiological Analysis of Cryptosporidium spp. in A Shared Human‐Animal Ecosystem Save
- Discriminate vs. indiscriminate use of tylosin in broiler chickens: impacts on antibiotic residues in edible tissues, growth performance, and hematological parameters Save
- Blood Protozoan Infection Disrupts Ovarian Follicular Development in Dairy Cattle: A Mechanistic Link to Reproductive Failure Save
- Probabilistic dietary exposure modeling and health risk assessment of heavy metals via the fodder–cattle–human continuum in Bangladesh Save
- Detection of Antibiotic Residues in Edible Poultry Tissues by Thin-Layer Chromatography (TLC) in Sher-e-Bangla Nagar, Dhaka Save
- Beyond antibiotics: charting a sustainable path for poultry production in the era of antimicrobial resistance Save
- Bioactive components of Azadirachta indica (neem) leaf extract enhance immunity, health, and production parameters in broilers Save
- Evaluation of Alpinia nigra rhizome on growth performance, breast meat quality, serum biochemical parameters, and intestinal health in broilers Save
- Pharmacological actions of Azadirachta indica leaf ethanolic extract: A multi-platform approach for standardization and assessment of therapeutic potential Save
- Sub-inhibitory enrofloxacin residues persist in poultry liver and kidney despite withdrawal period compliance: A quantitative residue risk assessment Save
- Effects of aqueous leaf extract of Vernonia amygdalina and seed extract of Fenugreek on alloxan-induced diabetes in rats Save
- Sustaining the boom: the critical role of safe and sustainable technology in Bangladesh’s broiler industry Save
- Knowledge gaps and policy needs: tackling antibiotic residue and resistance in Bangladesh’s poultry sector Save
- Indiscriminate use of ciprofloxacin antibiotic in broiler reveals high antibiotic residues in broiler meat Save
- Chronic exposure to amoxicillin and its effects on growth, immunity, organ function and residue accumulation in mice Save
- Uses of Amoxicillin Antibiotic in Poultry Industries: Benefits and Challenges Save
- Pathophysiological Impact of Chronic exposure of Cefalexin Antibiotic Residue above the MRL level in Mice Save
- Chronic Exposure of Ciprofloxacin Antibiotic Residue Above the MRL Level and Its Pathophysiological Effects in Mice Save
- Precision and Validation of Thin Layer Chromatography Analytical Technique to Analyze & Monitoring Antibiotic Residues in Poultry Products and Byproducts Save