AU
Abhishek Umesh
University of Agricultural Sciences, Bangalore University, MS Ramaiah College, Sodexo Food Solution India Ltd, SJR College
0000-0002-8000-6204
Employment
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University of Agricultural Sciences Researcher2017 - Present
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Bangalore University Junior Research Fellow2011 - 2013
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University of Agricultural Sciences Seniore Research Fellow2011 - 2011
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Sodexo Food Solution India Ltd Hygiene & Food Safety Executive2009 - 2010
Education
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Bangalore University PhD2012 - 2017
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MS Ramaiah College MSc2007 - 2009
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SJR College BSc2004 - 2007
Projects & Funding
Projects & funding information is unavailable.
Publications (14)
- Antimicrobial Activity of 4-O-methylgallic Acid Isolated from Phyllanthus polyphyllus L. against Foodborne Pathogenic Bacteria and Yeasts Save
- Antifungal and antimycotoxigenic properties of chemically characterised essential oil of Boswellia serrata Roxb. ex Colebr. Save
- Studies on seed-borne mycoflora and aflatoxin B<inf>1</inf> contaminations in food based seed samples: Molecular detection of mycotoxigenic Aspergillus flavus and their management Save
- Antifungal and antimycotoxigenic potency of Solanum torvum Swartz. leaf extract: isolation and identification of compound active against mycotoxigenic strains of Aspergillus flavus and Fusarium verticillioides. Save
- Evaluation of some pharmacological activities of Budmunchiamine - A isolated from Albizia amara. Save
- Antifumonisin Efficacy of 2-Hydroxy-4-Methoxybenzaldehyde Isolated from Decalepis hamiltonii Save
- Evaluation of Phyllanthus polyphyllus L. extract and its active constituent as a source of antifungal, anti-aflatoxigenic, and antioxidant activities Save
- Evaluation of antibacterial and antioxidant properties of some traditional medicinal plants from India Save
- Evaluation of antimicrobial and antioxidant properties of pithecolobine isolated from Albizia saman Save
- Inhibitory activity of plant extracts on aflatoxin B<inf>1</inf> biosynthesis by Aspergillus flavus Save