TT Thiyagu

About

Dr.T.Thendral Thiyagu has M.E and Ph.D. in Printing and Packaging Technology from the faculty of mechanical engineering, Anna University Chennai. He started his professional carrier with Stanadyne Corporation, Chennai, India as a Packaging Engineer, then as a Packaging Officer he joined the Nissan Trading India private limited. In 2012, he joined in Anna University and currently working as Assistant Professor in the Department of Printing and Packaging Technology, CEG campus, Anna University. He works in the area of packaging design, bio-based packaging materials, biopolymers, flexible films, active films based on natural extracts/essential oils and food packaging. He has published many papers in reputed international journals and contributed for one book chapter titled “Composite materials for food packaging” in john Wiley and son’s publication. Many of his undergraduate and postgraduate students are working in the area of bio-based packaging and composites materials for Food Packaging applications.

Employment

• Anna University, Chennai PROFESSOR
  2012 - Present

Education

Education history is unavailable.

Projects & Funding

Projects & funding information is unavailable.

Publications (10)

• Curcumin extraction from turmeric residue biomass and their plasticizing effect with PLA/PCL blended active packaging film for fresh-cut fruit
  Biomass and Bioenergy 2027 DOI: 10.1016/j.biombioe.2026.109890
  +Save
• Comparison of Mathematical Surface Energy Models and Fuzzy Approach Pertaining to Surface Energy Level of Polylactic Acid and Linear Low-density Polyethylene
  Materials Science 2025 DOI: 10.5755/j02.ms.38910
  +Save
• Effect of Low Concentration of SiO2 Nanoparticles on Grape Seed Essential Oil/PBAT Composite Films for Sustainable Food Packaging Application
  Sustainability 2022 DOI: 10.3390/su14138073
  +Save
• Mechanical, barrier, thermal, surface hydrophobicity, optical and antibacterial properties of PBAT biopolymer after addition of natural plasticizer and silica nanoparticles
  Pigment & Resin Technology 2022 DOI: 10.1108/prt-07-2021-0084
  +Save
• Effect of SiO2/TiO2 and ZnO Nanoparticle on Cardanol Oil Compatibilized PLA/PBAT Biocomposite Packaging Film
  Silicon 2022 DOI: 10.1007/s12633-021-01577-4
  +Save
• Effect of cashew shell biomass synthesized cardanol oil green compatibilizer on flexibility, barrier, thermal, and wettability of PLA/PBAT biocomposite films
  Biomass Conversion and Biorefinery 2021 DOI: 10.1007/s13399-021-01941-9
  +Save
• Preparation, Mechanical and Antimicrobial Properties of SiO2/ Poly(butylene adipate-co-terephthalate) Films for Active Food Packaging
  Silicon 2019 DOI: 10.1007/s12633-015-9402-8
  +Save
• Effect of nanosilica and neem tree oil on antimicrobial, thermal, mechanical and electrical insulate of biodegradable composite film
  Materials Research Express 2019 DOI: 10.1088/2053-1591/ab30a1
  +Save
• Zinc Composite Materials and Food Packaging
  Composites Materials for Food Packaging 2018 DOI: 10.1002/9781119160243.ch4
  +Save
• Preparation, characterization and mechanical properties of k-Carrageenan/ $$\hbox {SiO}_{2}$$ SiO …
  Bulletin of Materials Science 2017 DOI: 10.1007/s12034-017-1403-3
  +Save