Mary H Grace

About

PhD in pharmacognosy, phytochemistry, structural elucidation of natural products, health-related activities of fruits & vegetables

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Publications (131)

• Partially hydrolyzed lentil and pea protein isolates: Techno-functional properties and bioactivity
  Food Chemistry 2026 DOI: 10.1016/j.foodchem.2026.148616
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• Genetic control underlying dynamics of blueberry bioactive compounds during postharvest can drive breeding for functional fruits
  The Plant Genome 2026 DOI: 10.1002/tpg2.70317
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• Betalain–Chickpea Protein Particles Produced by Freeze Drying and Spray Drying: Physicochemical Aspects, Storage Stability, and In Vitro Digestion
  Foods 2025 DOI: 10.3390/foods14020281
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• Identification and functional characterization of BAHD acyltransferases associated with anthocyanin acylation in blueberry
  Molla Fentie Mengist, Muhammad Ali Abid, Mary H. Grace +10 more
  HORTICULTURE RESEARCH 2025 DOI: 10.1093/hr/uhaf041
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• Colloidal and interfacial properties of spray dried pulse protein-blueberry polyphenol particles in model dispersion systems
  FOOD CHEMISTRY 2024 DOI: 10.1016/j.foodchem.2024.140073
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• Fermentation of American elderberry juice yields functional phytochemicals for spray dried protein-polyphenol ingredients
  FOOD RESEARCH INTERNATIONAL 2024 DOI: 10.1016/j.foodres.2024.115536
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• Polyphenols and food-grade protein-polyphenol complexes for attenuation of food allergy
  Encyclopedia of Food Allergy. Elsevier Publishers 2024
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• Spray dried insect protein-polyphenol particles deliver health-relevant value-added food ingredients
  FUTURE FOODS 2024 DOI: 10.1016/j.fufo.2024.100315
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• Protective Effects of Polyphenol-Rich Extracts against Neurotoxicity Elicited by Paraquat or Rotenone in Cellular Models of Parkinson’s Disease
  Antioxidants 2023 DOI: 10.3390/antiox12071463
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• Development of Spray Dried Spirulina Protein-Berry Pomace Polyphenol Particles to Attenuate Pollution-Induced Skin Damage: A Convergent Food-Beauty Approach
  Antioxidants 2023 DOI: 10.3390/antiox12071431
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• Evaluation of saffron extract bioactivities relevant to skin resilience
  JOURNAL OF HERBAL MEDICINE 2023 DOI: 10.1016/j.hermed.2023.100629
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• Spray-drying microencapsulation of blackcurrant and cocoa polyphenols using underexplored plant-based protein sources
  JOURNAL OF FOOD SCIENCE 2023 DOI: 10.1111/1750-3841.16590
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• Boosting the Bioaccessibility of Dietary Bioactives by Delivery as Protein–Polyphenol Aggregate Particles
  Journal of Agricultural and Food Chemistry 2022 DOI: 10.1021/acs.jafc.2c00398
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• Dissecting the genetic basis of bioactive metabolites and fruit quality traits in blueberries (Vaccinium corymbosum L.)
  FRONTIERS IN PLANT SCIENCE 2022 DOI: 10.3389/fpls.2022.964656
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• Spray-dried and freeze-dried protein-spinach particles; effect of drying technique and protein type on the bioaccessibility of carotenoids, chlorophylls, and phenolics
  FOOD CHEMISTRY 2022 DOI: 10.1016/j.foodchem.2022.133017
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• Alaskan Bog Blueberry (Vaccinium uliginosum) Extract as an Innovative Topical Approach to Prevent UV-Induced Skin Damage
  Cosmetics 2021 DOI: 10.3390/cosmetics8040112
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• Efficacy of Pecan Husk and Shell Phenolic Extracts Against Phytophthora Blight in Chile Pepper
  PLANT HEALTH PROGRESS 2021 DOI: 10.1094/PHP-02-21-0024-FI
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• Neuroprotective mechanisms of red clover and soy isoflavones in Parkinson's disease models
  FOOD & FUNCTION 2021 DOI: 10.1039/d1fo00007a
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• Novel Spray Dried Algae-Rosemary Particles Attenuate Pollution-Induced Skin Damage
  MOLECULES 2021 DOI: 10.3390/molecules26133781
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• Phytoecdysteroids Do Not Have Anabolic Effects in Skeletal Muscle in Sedentary Aging Mice
  INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH 2021 DOI: 10.3390/ijerph18020370
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