GNANESH KUMAR BELUR SHIVAPPA

Employment

• Central Food Technological Research Institute CSIR Scientist
  2017 - Present

Education

Education history is unavailable.

Projects & Funding

Projects & funding information is unavailable.

Publications (22)

• A new thermostable rhizopuspepsin: Purification and biochemical characterisation
  Process Biochemistry 2022 DOI: 10.1016/j.procbio.2021.11.007
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• Characterization of dual bacteriocins producing Bacillus subtilis SC3.7 isolated from fermented food
  LWT 2022 DOI: 10.1016/j.lwt.2021.112854
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• N-Glycoprofiling of lactoferrin with site-specificity from buffalo colostrum
  International Dairy Journal 2021 DOI: 10.1016/j.idairyj.2021.105215
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• Comprehensive analysis of lactoferrin N-glycans with site-specificity from bovine colostrum using specific proteases and RP-UHPLC-MS/MS
  International Dairy Journal 2021 DOI: 10.1016/j.idairyj.2021.104999
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• Low-glycemic foods with wheat, barley and herbs (Terminalia chebula, Terminalia bellerica and Emblica officinalis) inhibit α-amylase, α-glucosidase and DPP-IV activity in high fat and low dose streptozotocin-induced diabetic rat
  Journal of Food Science and Technology 2021 DOI: 10.1007/s13197-021-05231-0
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• Sequence and N-glycan diversity analysis of immunoglobulin G from buffalo milk using RP-UHPLC MS/MS
  Amino Acids 2021 DOI: 10.1007/s00726-021-02945-5
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• Ameliorative effect of enhanced Fischer ratio flaxseed protein hydrolysate in combination with antioxidant micronutrients on ethanol-induced hepatic damage in a rat model
  British Journal of Nutrition 2020 DOI: 10.1017/S000711452100115X
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• Identification and characterization of novel transglycosylating α-glucosidase from Aspergillus neoniger
  Journal of Applied Microbiology 2020 DOI: 10.1111/jam.14757
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• Purification, characterization and specificity of a new GH family 35 galactosidase from Aspergillus awamori
  International Journal of Biological Macromolecules 2020 DOI: 10.1016/j.ijbiomac.2020.04.013
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• Sequence characterization and N-glycoproteomics of secretory immunoglobulin A from donkey milk
  International Journal of Biological Macromolecules 2020 DOI: 10.1016/j.ijbiomac.2020.03.253
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