TK
Thipphiya Karirat
Research areas: Agricultural and Biological Sciences · Food Science · Phytochemicals and Antioxidant Activities · Polysaccharides Composition and Applications · Probiotics and Fermented Foods
Employment
Employment history is unavailable.
Education
Education history is unavailable.
Projects & Funding
Projects & funding information is unavailable.
Publications (2)
- Exploring the Bioactive Potential of Calostoma insigne, an Endangered Culinary Puffball Mushroom, from Northeastern Thailand Save
- Dietary Administration Effects of Exopolysaccharide Produced by Bacillus tequilensis PS21 Using Riceberry Broken Rice, and Soybean Meal on Growth Performance, Immunity, and Resistance to Streptococcus agalactiae of Nile tilapia (Oreochromis niloticus) Save