Aparna Kumari

Employment

• Indian Institute of Vegetable Research Senior Research Fellow
  2017 - 2018

Education

• Banaras Hindu University

Projects & Funding

Projects & funding information is unavailable.

Publications (7)

• Formulation and evaluation of novel functional snack bar with amaranth, rolled oat, and unripened banana peel powder
  Journal of Food Science and Technology 2022 DOI: 10.1007/s13197-021-05344-6
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• Development of Functional Candy with Banana, Ginger and Skim Milk Powder as a Source of Phenolics and Antioxidants
  Current Research in Nutrition and Food Science Journal 2021 DOI: 10.12944/crnfsj.9.3.13
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• Iron nanoparticles as a promising compound for food fortification in iron deficiency anemia: a review
  Journal of Food Science and Technology 2021 DOI: 10.1007/s13197-021-05184-4
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• Development of water spinach powder and its characterization
  Journal of Food Science and Technology 2021 DOI: 10.1007/s13197-021-05058-9
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• Optimization and characterization of functional chocolate with addition of butter fruit milkshake powder as a source of phenolic, flavonoid and carotenoid
  Indian Journal of Dairy Science 2021 DOI: 10.33785/IJDS.2021.v74i01.007
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• Development of phytonutrient enriched avocado milkshake powder and its quality evaluation
  Indian Journal of Dairy Science 2020 DOI: 10.33785/ijds.2020.v73i06.007
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• Optimization and characterization of functional cookies with addition of Tinospora cordifolia as a source of bioactive phenolic antioxidants
  LWT 2020 DOI: 10.1016/j.lwt.2020.109639
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