Sushil Kumar Middha
Also known as: Middha SK, Sushil K. Middha
Maharani Lakshmi Ammanni College for Women, Indian Institute of Science Bangalore, Kumaun University
About
A DST-Teachers Associateship for Research Excellence (SERB-TARE) fellow, Dr. Sushil Kumar Middha is currently working as Associate Professor at Maharani Lakshmi Ammanni College for Women, India. He obtained his Ph.D. in Biotechnology from Kumaun University and a PDF from the Indian Institute of Sciences (IISc). He is a life member of the Indian Academy of Wood Science (IAWS) and the Proteomics Society of India. He is a member of the editorial board of the International Journal of Fundamental and Applied Sciences, Frontiers in Biosciences, Frontiers in physiology, Foods (MDPI, Basel), Molecules (MDPI), and many more. Further to his skills he has good knowledge of Pomegranate omics, Flavonoids, Antioxidant Activity, Antioxidants, Oxidative Stress, Medicinal Plants and Herbs, Quantum, FlexX, Autodock, Discovery Studio, HTML, Animal Handling, Diabetes, Purification Of Herbal Compounds, Invitro Assays, ANOVA, GraphPad Prism, Herbal, Pharmacognosy, Bioinformatics, Biochemistry, Biological Databases, Sample Preparation, Phytochemistry, Databases, Polyphenols, Free Radicals, etc. He has published 81 research articles in journals as an author/co-author.
Employment
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Indian Institute of Science Bangalore TARE Fellow2022 - 2025
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Maharani Lakshmi Ammanni College for Women Associate Professor2019 - Present
Education
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Kumaun University PhD2011 - 2014
Projects & Funding
Projects & funding information is unavailable.
Publications (87)
- Comprehensive analysis of antioxidants in Myrica nagi in India: Evidence and meta-analytic approach Save
- Environmental absorption by carbon derived from Bambusa bambos (L.) Voss: Characterization and performance during methylene blue removal Save
- Deciphering Anti-Inflammatory Mechanisms of Punica granatum (Pomegranate) fruit peel: a comprehensive approach integrating phytochemical profiling and network pharmacology Save
- Innovations in Nanotechnology for Food Production and Packaging: A Review Save
- Litter to liquor: An overview of bamboo tea, a cup full of natural antioxidants Save
- Synergistic pharmacological interventions and lifestyle modifications to decelerate aging: Targeting cellular senescence and metabolic pathways for longevity Save
- Unveiling the nutritional and bioactive potential of bamboo (Bambusa tulda Roxb.) tea: A phytochemical and spectroscopic study Save
- Bioinformatics methods and tools in metagenomics Save
- Distinct biotic and abiotic factors influencing microbial diversity of soil: metagenomic tools and approaches employed Save
- Pomegranate Rhizosphere Microbial Diversity Revealed by Metagenomics: Toward Organic Farming, Plant Growth Promotion and Biocontrol? Save