GR
G Vijaya Bhaskar Reddy
Also known as: G.V. Bhaskar Reddy
Sri Venkateswara Veterinary University
0000-0002-9850-8237
Employment
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Sri Venkateswara Veterinary University Head2012 - Present
Education
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Sri Venkateswara Veterinary University Ph.D2009 - 2011
Projects & Funding
Projects & funding information is unavailable.
Publications (22)
- Influence of processing variables on quality characteristics and ultra structure of restructured buffalo meat slices Save
- A Study on the Development of Functionally Improved Low Fat Spent Broiler Breeder Hen Chicken Sausages Added with Ground Poppy Seed Save
- Effect of Fortification of Ground Peanut Seed as Fat Replacer on the Fatty Acid and Fiber Profile of Spent Broiler Breeder Hen Chicken Sausages Save
- Studies on carcass and meat quality characteristics of Rajasri chicken Save
- Process Optimization of Turkey Meat Sausages by using Raw Radish Paste Save
- Storage stability of vacuum packaged turkey meat sausages incorporated with carrot and radish paste during refrigerated storage Save
- A study on the quality characteristics of gongura mutton curry - an ethnic meat product of Andhra Pradesh, India Save
- Comparative Meat Quality Attributes of Improved Chicken Varieties with Broilers Save
- Storage stability of turkey meat sausage incorporated with carrot and radish under refrigerated storage Save
- Studies On Production Of Low Calorie Ice Cream Made With Sucralose And Sorbitol Save