AE
Amine Elbouzidi
Mohamed I University
Research areas: Agricultural and Biological Sciences · Plant Science · Essential Oils and Antimicrobial Activity · Medicinal Plant Research · Insect Pest Control Strategies
0000-0003-0314-8484
Employment
Employment history is unavailable.
Education
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Mohamed I University Doctorate (PhD) in Plant Biotechnology/Biochemistry2023 - 2026
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Université Mohammed Ier Master spécialisé (MS) en Ingénierie Horticole et Paysagère (IHP)2021 - 2023
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Université Mohammed Ier Licence Professionnelle (LP) en Horticulture Ornementale et Espaces Verts (HOEV)2020 - 2021
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Université Mohammed Ier Diplôme des Études Universitaires Professionnelles (DEUP) en Horticulture Ornementale et Espaces Verts (HOEV)2019 - 2020
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Université Mohammed Ier Diplôme des Études Universitaires Générales (DEUG) en Sciences de la vie (SVI)2017 - 2019
Projects & Funding
Projects & funding information is unavailable.
Publications (121)
- Antioxidant potential of crude and purified fractions from Bostrychia scorpioides (Hudson) Montagne (Rhodomelaceae) Save
- Organic Waste as a Secondary Carbon and Nutrient Resource: A Systematic Review of Microbial Recovery Routes, Technology Readiness and the Determinants of Resource Accessibility Save
- Clinopodium nepeta Essential Oil and Its Major Constituents Pulegone and Menthone: Composition and Activity Against Verticillium dahliae, Phytophthora infestans, and Macrophomina phaseolina Save
- Optimized Extraction and Bioactivity Profiling of Phenolics from Bostrychia scorpioides (Hudson) Mont: A Sustainable Approach for Pharmaceuticals Applications Save
- In Vitro Anticancer Activity and Integrated Multi-Target Computational Analysis of Ylang-Ylang Essential Oil Against Breast Cancer Save
- Isorhamnetin Derivatives from Opuntia ficus-indica Oil-Extraction By-Products: NADES-Based Ultrasound-Assisted Extraction Optimization, Phytochemical Profiling, and Bioactivity Assessment Save
- In vitro biodegradation of orange peel waste by Lactiplantibacillus plantarum S61 and evaluation of antioxidant and antifungal activities of the fermented products Save
- Design, Synthesis, and In Vitro Enzymatic Evaluation of Novel Flavone Derivatives as Dual COX-2/5-LOX Inhibitors Supported by Molecular Docking and ADMET Analysis Save
- Anti-Inflammatory and Selective Anticancer Activities of Supernatants from Lactiplantibacillus plantarum S61 Fermented on Glucose and Xylooligosaccharides Save
- Chemical composition and antimicrobial efficacy of essential oils from Cuminum cyminum leaves and seeds for preserving Sardina Pilchardus and Pagellus erythrinus Save
- Comparative Analysis of Phytochemicals, Antioxidants, and Antimicrobial Activity in Essential Oils from Cuminum cyminum L. Leaves and Seeds Save
- Dermatoprotective and anti-aging potentials of xylooligosaccharide- and glucose-fermented products by Lactiplantibacillus plantarum S6 Save
- Dual COX/5-LOX inhibition by isorhamnetin-3-O-glucoside from Anthyllis cytisoides: An integrated chemical-enzymatic-computational study Save
- Global burden of enteric infectious diseases, diarrhoeal diseases, and corresponding aetiologies, 1990–2023: a systematic analysis for the Global Burden of Disease Study 2023 Save
- Global, regional, and national burden of tuberculosis and multidrug-resistant tuberculosis by HIV status, 1990–2023: a systematic analysis for the Global Burden of Disease Study 2023 Save
- Hairy root-derived metabolites from Pelargonium graveolens L′Hér.: Phytochemical insights and cosmeceutical properties Save
- Hairy roots as a biotechnological tool for medicinal plant secondary metabolites: A systematic review Save
- Microbial strategies for heavy metal remediation: mechanisms, challenges, and promising approaches for metal detoxification Save
- Optimization of an antifungal formulation based on eucalyptol, β-pinene, and α-terpinene against Candida albicans and Candida glabrata: A mixture design study Save
- Physiological microspecies-constrained docking links UHPLC-MS/MS fingerprints to multi-target cyclooxygenase-1/cyclooxygenase-2 /5-lipoxygenase inhibition by an ultrasound extract of Ziziphus lotus fruits Save