Krishna Gopalakrishnan

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Publications (9)

• Aminolysis-Zinc treatment for improved self- healing, mechanical and printing properties of sustainable banana peel-wax based biodegradable film
  Colloids and Surfaces A: Physicochemical and Engineering Aspects 2026 DOI: 10.1016/j.colsurfa.2026.140004
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• Comprehensive review on the integration of self-healing polymers with smart food traceability: scope, application and challenges
  Sustainable Food Technology 2026 DOI: 10.1039/d5fb00420a
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• Effect of aminolysis treatment on self-healing properties and printing potentialities of banana peel and edible wax based biodegradable film
  International Journal of Biological Macromolecules 2024 DOI: 10.1016/j.ijbiomac.2024.136805
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• New Food Product Development from Citrus Fruits
  2024 DOI: 10.1007/978-981-99-8699-6_10
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• Self-Healing Polymer a Dynamic Solution in Food Industry: a Comprehensive Review
  Food Biophysics 2023 DOI: 10.1007/s11483-023-09780-z
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• Valorisation of fruit peel bioactive into green synthesized silver nanoparticles to modify cellulose wrapper for shelf-life extension of packaged bread
  Food Research International 2023 DOI: 10.1016/j.foodres.2022.112321
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• Nanotechnology applications and implications in food industry
  Nanotechnology Applications for Food Safety and Quality Monitoring 2023 DOI: 10.1016/b978-0-323-85791-8.00016-1
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• Fruit peel bioactives, valorisation into nanoparticles and potential applications: A review
  Critical Reviews in Food Science and Nutrition 2022 DOI: 10.1080/10408398.2022.2043237
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• Sensors for Non-Destructive Quality Evaluation of Food
  Food Chemistry: The Role of Additives, Preservatives and Adulteration
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