Vijay Kumar Gahlawat

Employment

• National Institute of Food Technology Entrepreneurship and Management Associate Professor
  2020 - 2023

Education

• Kurukshetra University Kurukshetra Ph.D.
  2003 - 2009

Projects & Funding

Projects & funding information is unavailable.

Publications (21)

• Drivers of Industry 5.0 technologies in dairy industry: an exploratory study
  Sustainable Food Technology 2025 DOI: 10.1039/D5FB00156K
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• Unlocking dairy traceability: Current trends, applications, and future opportunities
  Future Foods 2024 DOI: 10.1016/j.fufo.2024.100426
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• Phycocyanin: A potential bioresource for functional food product development
  South African Journal of Botany 2024 DOI: 10.1016/j.sajb.2024.08.047
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• Towards white revolution 2.0: challenges and opportunities for the industry 4.0 technologies in Indian dairy industry
  Operations Management Research 2024 DOI: 10.1007/s12063-024-00482-4
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• A Conceptual Framework for the Development of Data Acquisition and Integration System for the Dairy Industry
  2024 DOI: 10.1007/978-3-031-72287-5_1
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• Traceability in the Indian dairy industry: Concept and practice
  International Journal of Dairy Technology 2023 DOI: 10.1111/1471-0307.12999
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• Creation of microbial bio‐aroma wheel design according to smell attributes and multivariate exploratory methods
  Journal of Sensory Studies 2023 DOI: 10.1111/joss.12840
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• Comparative Study of the Effect of Temperature and pH on the Growth of Bio-flavor Producing Microorganisms Kluyveromyces marxianus and Ceratocystis fimbriata
  Science Letters 2023 DOI: 10.47262/SL/11.1.132022900
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• Metagenomics and artificial intelligence in the context of human health
  Infection, Genetics and Evolution 2022
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• Enhancing bioflavor production by solid-state fermentation using Kluyveromyces marxianus and l-phenylalanine
  Journal of Basic Microbiology 2022 DOI: 10.1002/jobm.202200503
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