ZB
Z. F. BHAT
SKUAST OF JAMMU, Lincoln University, Sher-e-Kashmir University of Agricultural Sciences and Technology of Jammu
0000-0003-1563-0710
Employment
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SKUAST OF JAMMU ASSISTANT PROFESSOR2010 - Present
Education
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Lincoln University PhD2017 - 2020
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Sher-e-Kashmir University of Agricultural Sciences and Technology of Jammu M.V.Sc.2006 - 2008
Projects & Funding
Projects & funding information is unavailable.
Publications (24)
- Comparative Efficacy of Quercetin, Catechin and Genistein in Restoring Hepatic Thiols Homeostasis and Histopathological Alterations in Cisplatin‐Induced Acute Hepatotoxicity Save
- A Comprehensive Review on Anxiolytic Effect of Lavandula Angustifolia Mill. in Clinical Studies Save
- Functional, Structural and Genetic Modulation in Plasma and Renal Antioxidant Systems by Quercetin, Catechin and Genistein in Cisplatin‐Induced Acute Nephrotoxicity in Wistar Rats Save
- Attenuating Potential of Ginger (Zingiber officinale) Against Fluoride and Dimethoate‐Induced Oxidative Stress–Associated Hepatotoxicity in Wistar Rats Save
- Impact of Thermal, Ultrasonication, and Thermosonication Processes on the Quality Profile of Watermelon-Beetroot Juice Blend: A Comparative Study Save
- Ameliorative Potential of Ginger (Zingiber officinale) following Repeated Coexposure with Fluoride and Dimethoate in Blood and Brain of Wistar Rats Save
- Antioxidant potential of Lycium barbarum and Delphinium denudatum to improve shelf life of acid-coagulated milk model system Save
- Neuroprotective effect of quercetin and Zingiber officinale on sodium arsenate‐induced neurotoxicity in rats Save
- Protective Effect of Quercetin and Ginger (Zingiber officinale) Extract against Dimethoate Potentiated Fluoride-Induced Nephrotoxicity in Rats Save
- Aloe barbadensis Based Bioactive Edible Film Improved Lipid Stability and Microbial Quality of the Cheese Save