0000-0003-1981-228X Employment
Employment history is unavailable.
Education
Education history is unavailable.
Projects & Funding
Projects & funding information is unavailable.
Publications (9)
- Preparation of nano-immobilised β-galactosidase using mesoporous silicon dioxide nanoparticles and its efficiency in production of galactooligosaccharides Save
- Assessing the production of galactooligosaccharides in batch and continuous mode by using β‐galactosidase immobilised on mesoporous silicon dioxide nanoparticles Save
- Evaluation of physicochemical and functional attributes of whey powder incorporated with pomegranate peel extract Save
- Characterization and Storage Stability Study of Guava and Mango Wood Smoked Induced Spiced Cultured Milk (Raita) Save
- Adsorption isotherm and thermodynamic properties of high fiber reduced calorie multigrain biscuit Save
- Effect of incorporation of sodium caseinate, whey protein concentrate and transglutaminase on the properties of depigmented pearl millet based gluten free pasta Save
- Preparation of pomegranate peel extract powder and evaluation of its effect on functional properties and shelf life of curd Save
- Effect of coconut milk, skim milk powder, and banana pulp on sensory and functional properties of coconut curd and its applicability as a carrier for probiotic microorganisms Save
- Effect of Packaging Materials and Storage Temperatures on Shelf Life of Micronutrient Fortified Milk-Cereal Based Complementary Food Save