WL

Wei Lu

Shanghai Jiao Tong University, Fuzhou University, Teagasc Food Research Centre Moorepark, University College Cork

Research areas: Agricultural and Biological Sciences · Food Science · Proteins in Food Systems · Polysaccharides Composition and Applications · Advanced biosensing and bioanalysis techniques

ORCID iD 0000-0003-2031-9513
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Employment

Education

Projects & Funding

  • Intracellular bioeffect of food lipid nanoparticle National Natural Science Foundation of China
    2022 - 2025
  • Salt reduction using natural seaweed polysaccharide Shanghai Jiao Tong University
    2020 - 2022
  • Cellular uptake of food nanoparticles Science and Technology Commission of Shanghai Municipality
    2019 - 2021
  • Joint PhD programme with University College Cork China Scholarship Council
    2015 - 2018

Publications

Publications are unavailable.