KC
Krishna Bahadur Chhetri
Dr. Rajendra Prasad Central Agriculture University, Indian Institute of Technology Kharagpur, Govind Ballabh Pant University of Agriculture & Technology University Library
0000-0003-2061-060X
Employment
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Dr. Rajendra Prasad Central Agriculture University Subject Matter Specialist, Agricultural Engineering ( PHT)2019 - Present
Education
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Indian Institute of Technology Kharagpur M.tech ( Food Process Engineering)2013 - 2015
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Govind Ballabh Pant University of Agriculture & Technology University Library B. Tech2009 - 2013
Projects & Funding
Projects & funding information is unavailable.
Publications (10)
- Advancements in CFD-DEM coupling for modeling and optimizing food granulation processes Save
- Climate-resilient strategies for wheat farming: minimizing climate impact, optimizing productivity, and maximizing profitability in the subtropical agroecological landscape of India Save
- Effects of changes in thermophysical and dielectric properties of pineapple juice on microwave power absorption density of the juice Save
- Calcium carbide (CaC2) ripening in fruits: Health risks, non-destructive detection, quality control, and regulatory frameworks Save
- Enhancing food authentication through E-nose and E-tongue technologies: Current trends and future directions Save
- Review on impact of carbon pricing on sustainable practices in food processing and distribution Save
- Applications of Artificial Intelligence and Machine Learning in Food Quality Control and Safety Assessment Save
- Managing climatic risks in rice–wheat cropping system for enhanced productivity in middle Gangetic plains of India Save
- Pre-and Post-Harvest Management of Wheat for Improving the Productivity, Quality, and Resource Utilization Efficiency Save
- Numerical modeling of granular flow in star valve type cryogenic precooler Save