LB
Lilia Bliznashka
International Food Policy Research Institute, University of Edinburgh
Research areas: Medicine · Pediatrics, Perinatology and Child Health · Child Nutrition and Water Access · Global Maternal and Child Health · Public Health and Nutrition
0000-0003-2084-1141
Employment
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International Food Policy Research Institute Research Fellow2022 - Present
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University of Edinburgh Research Fellow2021 - 2022
- 2013 - 2017
Education
Education history is unavailable.
Projects & Funding
Projects & funding information is unavailable.
Publications (51)
- A Comparative Analysis of Food Consumption Data From 24-h Dietary Recall and Household Consumption and Expenditure Surveys in Tanzania Save
- Healthy diet perceptions and drivers of fruit and vegetable food choices among adolescents in Benin: a qualitative study Save
- Adding Small Quantity Lipid-Based Nutrient Supplements to an Enhanced Homestead Food Production Program Improves Child Hemoglobin, Iron and Vitamin A Status in Rural Burkina Faso: A Cluster-Randomized Controlled Trial Save
- Homestead food production improves women’s dietary diversity in Bangladesh Save
- One-Year Impacts of an Agricultural Intervention Package on Fruit and Vegetable Intake, Diet Quality, and Micronutrient Adequacy Among Women of Reproductive Age in Rural Tanzania: A Cluster Randomized Controlled Trial [version 1] Save
- Associations between Global Diet Quality Score (GDQS) and Obesity in Women of Reproductive Age in Northern Tanzania: A Cross-Sectional Study Save
- Effect of combining lower- and higher-value monthly cash transfers with nutrition-sensitive agriculture, male engagement and psychosocial intervention on maternal depressive symptoms in rural Malawi: a secondary analysis of a cluster-randomised controlle… Save
- Women’s perceptions of food safety risks and vendor practices in Northern Tanzania: a mixed-methods analysis Save
- Optimal anthropometric discharge criteria from treatment of wasting: meta-analysis of individual patient data from 34 studies Save
- A Global and Some National Perspectives on the Current Evidence of Interventions on Fruit and Vegetable Intake in Low-, Middle-, and High-Income Countries Save
- Effect of Adding Milk to a Micronutrient-Fortified High-Energy Biscuit School Feeding Programme in Yemen: A Cluster-Randomized Controlled Trial Save
- Impact of Intervention Strategies on Fruit and Vegetable Intake in Low-, Middle- and High-Income Countries: A Scoping Review Save
- Interventions on Fruit and Vegetable Intake in Low-, Middle-, and High-Income Countries: A Scoping Review of Evidence and Knowledge Gaps Save
- Diet quality and obesity in women of reproductive age in Northern Tanzania: a cross-sectional study Save
- A Comparative Analysis of Food Consumption Data From 24-Hour Dietary Recalls and Household Consumption and Expenditure Surveys in Tanzania Save
- Women’s experiences in the food environment and their association with fruit and vegetables intake: Insights from Northern Tanzania Save
- Dietary Intake And Nutrient Adequacies Among Women Of Reproductive Age In Northern Tanzania: A Cross-Sectional Study [version 1] Save
- Psychometric properties of early childhood development assessment tools in low- and middle-income countries: a systematic review Save
- Effect of combining lower- and higher-value monthly cash transfers with nutrition-sensitive agriculture, male engagement, and psychosocial intervention on maternal depressive symptoms in rural Malawi: a secondary analysis of a cluster-randomised controll… Save
- Diets, fruit and vegetables consumption, and nutritional status in Benin: A scoping review Save