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Publications (12)
- Formulation of Black Pepper Oleoresin Emulsions Using Lecithin and Natural Stabilizing Agents Save
- PAN‐AgNPs Nanofibrous Membrane‐Based Microfiltration for Sterilization of Tender Coconut Water: An Innovative Clean‐Label Preservation Approach Save
- Enhanced Storage Stability of Betalains From Amaranthus and Beta vulgaris Employing Green Additives Save
- Machine learning model for ultrasound-assisted extraction and purification of betalains from amaranth leaves employing aqueous two-phase extraction Save
- Standardization of extraction process parameters and solvent reuse for sustainable extraction of omega-3-rich flaxseed oil Save
- Machine Learning Models for the Prediction of Transmembrane Flux in Ultrasonication Assisted Microfiltration of Pretreated Orange Juice Save
- Machine learning - based optimization of integrated extraction method for R-phycoerythrin from dry biomass of Gracilaria corticata Save
- Ultrasound-Assisted Extraction of Betalains from the Amaranthus Using Natural Deep Eutectic Solvents Save
- Virgin coconut oil: wet production methods and food applications – a review Save
- Rational Truncation of Aptamer for Ultrasensitive Aptasensing of Chloramphenicol: Studies Using Bio-Layer Interferometry Save