MB
Mehak Hafeez Bhat
Sher-e-Kashmir University of Agricultural Sciences and Technology of Kashmir, Sher-E-Kashmir University of Agricultural Sciences and Technology Kashmir
0000-0003-2901-8020
Employment
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Sher-e-Kashmir University of Agricultural Sciences and Technology of Kashmir
Education
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Sher-E-Kashmir University of Agricultural Sciences and Technology Kashmir Masters in Fish Biotechnology (M.F.Sc.)2017 - 2019
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Sher-E-Kashmir University of Agricultural Sciences and Technology Kashmir Bachelors in Fisheries Science (B.F.Sc.)2013 - 2017
Projects & Funding
Projects & funding information is unavailable.
Publications (10)
- Clostridium perfringens from fresh water fish of Kashmir Himalaya and their aquatic environment: Toxinotyping and phylogenetic analysis Save
- Isolation of Aeromonas hydrophila infecting the fresh-water fishes in the Jammu region of Indian Himalayas Save
- Effect of Probiotics (Bacillus subtilis) on the Growth and Survival of Fingerlings of Grass Carp, Ctenopharyngodon idella Save
- Melatonin and Seasonal Reproduction in Teleosts Save
- Resistant Clostridium perfringens Isolates from Freshwater Fishes of Dal Lake, Kashmir: A Public Health Concern Save
- Genome persistence & survival of Clostridium perfringens from ichthyofauna of dal lake Himalaya-A possible future public health hazard Save
- Water security and its scarcity: A review Save
- RNA:DNA ratio as an indicator of growth, nutritional status and condition of fish: A review Save
- From 3 to 38: Diversity of blood groups in fish & humans - A mini review Save
- Bacterial Load of Clostridium Perfringens in the Aquatic Environment of Dal Lake, Kashmir Save