0000-0003-2949-3956 Employment
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Publications (3)
- Effect of varied spray drying parameters on physicochemical, micrometric and microstructural characteristics of pear powder employing response surface approach Save
- β-glucan rich functional instant talbina (porridge) premix from barley flour using extrusion: investigating effect of varied moisture and barrel temperature levels using response surface approach Save
- The optimization of spray-drying process for the development of apricot powder using response surface methodology Save