DP
Dr. Sunil Pipliya
Indian Institute of Technology Kharagpur, Jawaharlal Nehru Agricultural University
0000-0003-3098-0129
Employment
Employment history is unavailable.
Education
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Indian Institute of Technology Kharagpur PhD2018 - 2024
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Indian Institute of Technology Kharagpur M. Tech2016 - 2018
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Jawaharlal Nehru Agricultural University Agricultural Engineering2012 - 2016
Projects & Funding
Projects & funding information is unavailable.
Publications (15)
- Vitamin C-infused biopolymer films: a multifunctional approach for active food packaging and preservation Save
- Gallic Acid as a Sustainable and Green Crosslinker for Biopolymer‐Based Food Packaging Materials Save
- Synergistic Modification of Starch Polysaccharide via Sequential Treatments With Ultrasonic and Cold Plasma Technology Save
- Cold plasma processing of kiwifruit juice: Effect on physicochemical, nutritional, microstructure, rheological properties and sensory attributes Save
- Migration of Chemical Compounds from Packaging Materials into Packaged Foods: Interaction, Mechanism, Assessment, and Regulations Save
- Modeling the inactivation kinetics of polyphenol oxidase and peroxidase during the cold plasma treatment of kiwifruit juice Save
- Effect of Thermal and Non-thermal Plasma Treatment on Particle Size Distribution, Protein Secondary Structure, Fuzzy Logic Sensory Evaluation, Rheological, and Selected Quality Attributes of Pineapple Juice: A Comparative Analysis Save
- Effect of dielectric barrier discharge nonthermal plasma treatment on physicochemical, nutritional, and phytochemical quality attributes of pineapple [Ananas comosus (L.)] juice Save
- Modeling of the inactivation kinetics of aerobic mesophiles and yeasts and molds natural microbiota in nonthermal plasma‐treated pineapple (Ananas comosus) juice Save
- Effect of cold plasma processing on physicochemical and nutritional quality attributes of kiwifruit juice Save