About
An accomplished, innovative, astute Techno-Commercial and Quality Management professional with Ph.D. Level education having more than 15.2 years of diversified Laboratory, CRO and Academic experience in the areas of Analytical Research, Development, Validation, Testing, Training, Consultation, Accreditation in sea food, raw agricultural commodity, processed food, water, air, veterinary drug and environmental business sector.
Identifying analytical opportunities, formulating strategy for a long term business perspective with global directives through optimum utilization of resources, creating customer delight through unhindered deliverance of services by consistent up-gradation of capabilities and quality which will lead to productivity and sustainable growth.
Key opinion leader in the field and insightful in diverse areas of interest. Proficient in setting up analytical laboratory operations within strict time, cost and quality constraints. Excellent functional knowledge in initiating and streamlining the facility.
Managing a group of scientists responsible for method development, method validation, routine analysis, organic and inorganic contamination research, analysis and optimization.
Strong knowledge, hand on experience, calibration, maintenance and professional trainer of highly sophisticated Analytical Instruments like LC-MS/MS, GC-TQMS & MSD, GC-MS-Head Space/ATD/P&T GC-ECD/FID/FPD/NPD, HPLC-VWD/FLD/UV/PDA/DAD/QDa, AAS, ICP-OES, UV-VIS, SFE, HPTLC, etc.
Successfully faced numerous numbers of Audits like EIC, APEDA, BIS, FSSAI, MoEF, CPCB, NABL, ISO/IEC 17025:2017, ISO 9001:2015, OHSAS 18001:2007, Tea Board, GLP etc. as Head of Food Lab and also well versed with the said norms and regulations.
Author of numerous articles in renowned peer-reviewed journals of international repute from big publication houses like Springer, Francis & Taylors, Nova publishers etc.
Fellow Member, Life Member and Member of various prestigious Scientific and Academic Societies and Associations.
Specialties: Laboratory Designing & Setup, Strategic Planning, Pesticides, Veterinary Drugs, Antibiotics, Mycotoxins, Illegal Dyes, Organic Acids, Melamine, Cyanuric Acid, NOTs, Antioxidants, Vitamins, BaP, Total Halogen, PAHs, PCBs, VOCs, SVOCs, APIs, Mass spectroscopy, Customer handling, Inventory control Management, Method Development & Validation (AOAC, SANTE, EC, EURACHEM & EPA), R&D, Project Management, Team Management.
Please contact him to find out how he might contribute and add value to your organisation.
Employment
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Qatar Environment and Energy Research Institute (QEERI) Senior Scientist & Laboratory Manager2022 - Present
Education
Education history is unavailable.
Projects & Funding
Projects & funding information is unavailable.
Publications (43)
- Comparative study on antibacterial activities and removal of iron ions from water using novel modified sand with silver through the hydrothermal technique Save
- From Lab to Pilot: Predicting and Validating Caffeine and DEET Removal from Treated Greywater Using Response Surface Methodology and Artificial Neural Networks Save
- Metabolism and dissipation kinetics of a novel protoporphyrinogen IX oxidase herbicide [oxadiargyl] in various buffered aqueous system under laboratory-simulated condition Save
- Environmental fate and persistence behaviour of a combination product of deltamethrin and triazophos in and on brinjal under eastern Indian climatic condition Save
- Nicotine in various indian commercial tobacco preparations: A quality standardization by HPTLC Save
- The fungicides: Chemistry, use and mode of action Save
- Occurrence of heavy metals in fish: A study for impact assessment in industry prone aquatic environment around Kolkata in India Save
- Neem: A great boon to mankind Save
- Interaction between date of sowing and spacing on growth and yield of senna (Cassia Angustifolia) Save
- Impact assessment of household preparations in reducing dietary intake of chlorpyrifos residues through cabbage heads (Brassica Oleracea var. Capitata) Save