YAMINI TAK

Employment

• Agriculture University, Kota Assistant Professor
  2018 - Present

Education

• Punjab Agricultural University M.Sc.
  2014 - 2016

Projects & Funding

Projects & funding information is unavailable.

Publications (5)

• Advanced osmotic dehydration techniques combined with emerging drying methods for sustainable food production: Impact on bioactive components, texture, color, and sensory properties of food
  Journal of Texture Studies 2022 DOI: 10.1111/jtxs.12643
  +Save
• Jamun Seed: A Review on Bioactive Constituents, Nutritional Value and Health Benefits
  Polish Journal of Food and Nutrition Sciences 2022 DOI: 10.31883/pjfns/152568
  +Save
• Repurposing chia seed oil: A versatile novel functional food
  Journal of Food Science 2022 DOI: 10.1111/1750-3841.16211
  +Save
• Garlic (Allium sativum L.) Bioactives and Its Role in Alleviating Oral Pathologies
  Antioxidants 2021 DOI: 10.3390/antiox10111847
  +Save
• Crosstalk during the Carbon–Nitrogen Cycle That Interlinks the Biosynthesis, Mobilization and Accumulation of Seed Storage Reserves
  International Journal of Molecular Sciences 2021 DOI: 10.3390/ijms222112032
  +Save