PINAKI RANJAN RAY

Employment

• West Bengal University of Animal and Fishery Sciences Professor
  2000 - Present

Education

• West Bengal University of Animal and Fishery Sciences Ph.D.
  2004 - 2007

Projects & Funding

Projects & funding information is unavailable.

Publications (5)

• Acidification, proteolysis, and ACE-inhibitory activity of skim milk fermented with thermophilic Lactobacillus spp. isolated from the traditional Indian sweet curd of West Bengal
  Journal of Food Science and Technology 2026 DOI: 10.1007/s13197-026-06785-7
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• Growth, Acidification Profile and Proteolytic Activity of Thermophilic Lactobacillus spp. Isolated from Traditional Sweet Curd of West Bengal,
  Indian Journal of Dairy Science 2026 DOI: 10.33785/IJDS.2025.v78i06.008
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• Antioxidative and ACE-inhibitory activities of skim milk fermented with thermophilic Lactobacillus isolated from traditional Indian sweet curd of West Bengal
  Journal of Dairy Research 2026 DOI: 10.1017/S0022029925101738
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• A critical review on metabolomic analysis of milk and milk products
  International Journal of Dairy Technology 2021 DOI: 10.1111/1471-0307.12745
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• Applications of bio-colour in the dairy industry
  Dairy Industries International 2019
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