TK
Tatiana Kuleshova
Agrophysical Research Institute, Ioffe Institute
Research areas: Agricultural and Biological Sciences · Plant Science · Microbial Fuel Cells and Bioremediation · Plant and Biological Electrophysiology Studies · Electrochemical sensors and biosensors
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Publications (23)
- Influence of the Sunlike Light Spectral Composition on Radish in Controlled Environment Agriculture: Morphophysiological Characteristics and Diffuse Reflection Indices of Leaves Save
- Influence of root environment humidity on the generation of potential difference in a plant bioelectrochemical system Save
- Growth and Development of Leaf Vegetable Crops under Conditions of the Phytotechnical Complex in Antarctica Save
- Polymer Gel Substrate: Synthesis and Application in the Intensive Light Artificial Culture of Agricultural Plants Save
- Sulfonic Cryogels as Innovative Materials for Biotechnological Applications: Synthesis, Modification, and Biological Activity Save
- Electron-stimulated desorption of lithium and potassium atoms in the adsorption of lithium and potassium atoms on gold Save
- Plant microbial fuel cells as an innovative, versatile agro-technology for green energy generation combined with wastewater treatment and food production Save
- Effect of humic acids on the bioelectric potential difference generation in the root environment Save
- Improvement of zero waste sustainable recovery using microbial energy generation systems: A cmprehensive review Save
- Influence of different light sources on the production process of tomato in intensive photoculture Save
- Dynamics of Bioelectric Potential in the Root Zone of Plants during Irrigation Save
- Electrogenesis in Plant–Microbial Fuel Cells in Parallel and Series Connections Save
- 13C/12C Carbon Isotope Fractionation between Atmospheric Carbon Dioxide and Photosynthesis Products in Plant Leaves As Affected by the Spectral Composition of Lighting Environment Save
- Mass spectrometric analysis of the carbon isotope composition in plant leaves via sample gasification using oxidation by yeast Save
- The Influence of the Spectral Properties of the Lighting Environment on Light Absorption by Lettuce Leaves and the Net Productivity of Lettuce Save
- Influence of lighting spectral characteristics on the lettuce leaf optical properties Save
- Noninvasive Measurement of Bioelectric Potentials of Plants Save
- SAMPLE PREPARATION FOR A MASS-SPECTROMETRIC ANALYSIS OF 13C/12C ISOTOPE FRACTIONATION FROM ENVIRONMENT TO THE PLANT CARBON POOL Save
- Interrelation of Absorption Spectra of Plant Pigments and LED Lighting with Different Spectral Compositions Save
- Screening of the Protective Actions under the Laser Irradiation of Bio-Objects: Experimental Results and Physical Model Save