BD
B.N.Dar
Islamic University of Science and Technology, Cornell University, PAU, Ludhiana, Punjab India, Islamic University of Science and Technology, Kashmir
Employment
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Islamic University of Science and Technology Associate Professor2024 - Present
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Cornell University Visiting Scientist2016 - 2017
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Islamic University of Science and Technology, Kashmir Assistant Professor2012 - 2024
Education
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PAU, Ludhiana, Punjab India Ph.D Food Science & Technology2009 - 2011
Projects & Funding
Projects & funding information is unavailable.
Publications (155)
- Ohmic heating assisted recovery of oil from chili seeds: Study on extraction kinetics and characterization of the extracted oil Save
- Unlocking the Synergy of Corn Starch and Diverse Gums to Develop Chocolate Fillings: Pre‐ and Post‐Baking Assessment and Application in Croissants Save
- Conversion of Poultry Waste into Collagen and Protein Hydrolysates Save
- Correction to: Valorization of chili seed by-product: extraction of essential oil and its potential application in nanoemulsion development Save
- Valorization of chili seed by-product: extraction of essential oil and its potential application in nanoemulsion development Save
- Comparative studies on the rheological characteristics, functional attributes, and baking stability of xanthan and guar gum formulated honey gel matrix Save
- An Updated Review on Exploring Hydrocolloids Application in Food Matrix: Current Insights Into Fruit, Bakery, Meat, and Dairy Based Products Save
- Classification, techno‐functional properties, and applications of diverse hydrocolloids in fruits‐based products: A concise review Save
- Exploring bioactive compounds in lyophilized grape pomace extracts: comparative analysis of traditional and innovative extraction methods Save
- Decoding the Therapeutic Potential of Apigenin as a Nonpeptide PD-1/PD-L1 Immune Checkpoint Inhibitor in Breast Cancer: An Integrated, Multimethod Study Using Network Pharmacology, Bioinformatics, Molecular Docking, and Dynamics Simulations Save