Manu Priya

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Publications (15)

• Enhancing Tolerance to Combined Heat and Drought Stress in Cool‐Season Grain Legumes: Mechanisms, Genetic Insights, and Future Directions
  Plant, Cell & Environment 2026 24 citations DOI: 10.1111/pce.15382
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• Impact of shading following installation of agrivoltaic systems on eco-physiological and biochemical attributes of “Howes” cranberry in Massachusetts
  Frontiers in Horticulture 2025 4 citations DOI: 10.3389/fhort.2025.1695943
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• Chickpea (Cicer arietinum L.) battling against heat stress: plant breeding and genomics advances
  Plant Molecular Biology 2025 4 citations DOI: 10.1007/s11103-025-01628-z
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• Major abiotic stresses on quality parameters in grain legumes: impacts and various strategies for improving quality traits
  Environmental and Experimental Botany 2024 16 citations DOI: 10.1016/j.envexpbot.2024.105978
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• Investigating the influence of elevated temperature on nutritional and yield characteristics of mung bean (Vigna radiata L.) genotypes during seed filling in a controlled environment
  Frontiers in Plant Science 2023 28 citations DOI: 10.3389/fpls.2023.1233954
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• Towards Developing Biofortified Food Crops for Enhancing Nutritional Aspects and Human Health
  Biomedical Research, Medicine, and Disease 2023 1 citation DOI: 10.1201/9781003220404-41
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• Harnessing Genetic Variation in Physiological and Molecular Traits to Improve Heat Tolerance in Food Legumes
  Legumes: Physiology and Molecular Biology of Abiotic Stress Tolerance 2023 3 citations DOI: 10.1007/978-981-19-5817-5_2
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• Approaches Toward Developing Heat and Drought Tolerance in Mungbean
  Developing Climate Resilient Grain and Forage Legumes 2022 10 citations DOI: 10.1007/978-981-16-9848-4_10
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• Mungbean and high temperature stress:: responses and strategies to improve heat tolerance
  In Heat stress in food grain crops:: Plant breeding and omics research (pp. 144-170). Bentham Science Publishers. 2020
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• Plant growth-regulating molecules as thermoprotectants: functional relevance and prospects for improving heat tolerance in food crops
  Journal of Experimental Botany 2019 76 citations DOI: 10.1093/jxb/erz333
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