Ranjeet Singh

Employment

• ICAR-CIPHET Head of the Division
  2023 - 2028

Education

• Central Institute of Post-Harvest Engineering and Technology PhD (Processing & Food Engineering)
  2014 - Present

Projects & Funding

Projects & funding information is unavailable.

Publications (7)

• Post-harvest heat treatment of bananas - Effect on shelf life and quality
  Journal of Food Safety and Food Quality 2016 DOI: 10.2376/0003-925X-67-132
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• Quality attributes of fresh chickpea (Cicer arietinum) sprouts stored under modified atmospheric packages
  Journal of Food Processing and Preservation 2014 DOI: 10.1111/jfpp.12062
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• Shelf-life enhancement of green bell pepper (Capsicum annuum L.) under active modified atmosphere storage
  Food Packaging and Shelf Life 2014 DOI: 10.1016/j.fpsl.2014.03.001
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• Shelf-life study of Guava (Psidium guajava L) under active packaging: An experiment with potassium permanganate salt as ethylene absorbent
  Archiv fur Lebensmittelhygiene 2014 DOI: 10.2376/0003-925X-65-32
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• Study on disinfestation of pulses using microwave technique
  Journal of Food Science and Technology 2012 DOI: 10.1007/s13197-011-0296-1
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• Impact of milling techniques on the particle size distribution pattern of turmeric powder
  Journal of Food Science and Technology 2008
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• Particle-size analysis of tomato powder
  Journal of Food Processing and Preservation 2006 DOI: 10.1111/j.1745-4549.2005.00050.x
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