DS
Dr. Sushree Ratnamanjari Senapati
Fisheries & Animal Resource Development Dept., Central Institute of Fisheries Education, Odisha University of Agriculture and Technology
0009-0003-8522-6649
About
Fish Processing & Post-Harvest Technology
Employment
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Fisheries & Animal Resource Development Dept.
Education
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Central Institute of Fisheries Education PhD2013 - 2017
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Central Institute of Fisheries Education M.F.Sc.2011 - 2013
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Odisha University of Agriculture and Technology B.F.Sc.2007 - 2011
Projects & Funding
Projects & funding information is unavailable.
Publications (28)
- FISH MEANS A LOT Save
- Mechanistic insights into polyphenol oxidase activity and black spot onset in Aquacultured white leg shrimp (Litopenaeus vannamei) Save
- Pisciculture as a Catalyst for Women's Empowerment: A Success Story of Self-Help Groups and Sustainable Livelihoods in Balipatna Block, Odisha, India Save
- Harvest and post-harvest management of fish for local piscators of Odisha coast Save
- Physicochemical and Microbiological Changes during Salt Fermentation of Pangasius Steaks Save
- Valorization of Squid Processing Waste as Animal Feed Ingredient by Acid Ensilaging Process Save
- Quality Evaluation of Edible Fish Flour Prepared from Indian Oil Sardine (Sardinella longiceps ) Save
- Melanosis and quality attributes of chill stored farm raised whiteleg shrimp (Litopenaeus vannamei) Save
- Effect of Different Washing Cycles on the Quality of Pangasius hypophthalmus Surimi Save
- Effect of different solvents on total phenolics and antioxidant activity of extracts from Sargassum tenerrimum (J. Agardh, 1848) Save