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Publications (46)
- MUDENG, a component of adaptor complex 5, mediates TRAIL-and TMZ-triggered apoptosis in glioblastoma (GBM) via multiple pathways Save
- Sustainable utilization of citrus biowaste through pharmacoinformatic and green extraction approaches to develop polymethoxyflavones-rich extract targeting xanthine oxidase in gouty arthritis Save
- Techno-Functional Properties of Plant-Based Milk Alternatives and Beverages: A Systematic Review Save
- Valorization of tamarind kernel biomass into functional biopolymers for yeast immobilization and enhanced ethanol production Save
- High performance thin-layer chromatographic (HPTLC) profiling and bioactivity assessment of aroma-enhanced Indian tea blends: In vitro and in silico insights Save
- Emerging biopolymer nanocarriers for controlled and protective delivery of food bioactive compounds-current status and future perspective Save
- Microalgae in the food-health nexus: exploring species diversity, high-value bioproducts, health benefits, and sustainable market potential Save
- Red cabbage anthocyanin-rich natural colorant: Optimization of ultrasound-assisted extraction, microencapsulation, bioaccessibility, and functional yogurt development Save
- Revealing Molecular Mechanisms behind Nano-Fertilizers, Nano-Pesticides, and Nano-Fungicides Save
- Unveiling novel applications of fruit pomace for sustainable production of value-added products and health benefits: A review Save