Anjali Tripathi

Employment

• University of Petroleum and Energy Studies Phd Scholar
  2024 - Present

Education

• Chartered Institute of Management Accountants Masters in Science
  2018 - 2020
• Chhatrapati Shahu Ji Maharaj University Bachelor's of Science in Biotechnology
  2015 - 2018

Projects & Funding

Projects & funding information is unavailable.

Publications (10)

• A conceptual review on classification, extraction, bioactive potential and role of phytochemicals in human health
  Future Foods 2024 DOI: 10.1016/j.fufo.2024.100313
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• Ultrasound-assisted oxalate reduction vs. conventional methods: A comparative study in Elephant foot yam (Amorphophallus paeoniifolius) and process optimization using response surface methodology
  Food and Humanity 2024 DOI: 10.1016/j.foohum.2023.100217
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• Significance and applications of carbon dots in anti cancerous nanodrug conjugate development: A review
  Applied Surface Science Advances 2024 DOI: 10.1016/j.apsadv.2023.100550
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• <scp>4D</scp> food printing technology: Structural changes to culinary art and beyond
  Journal of Food Process Engineering 2024 DOI: 10.1111/jfpe.14535
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• Substantial utilization of food wastes for existence of nanocomposite polymers in sustainable development: a review
  Environment, Development and Sustainability 2023 DOI: 10.1007/s10668-023-03756-2
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• Exploring the Fermentation-Driven Functionalities of Lactobacillaceae-Originated Probiotics in Preventive Measures of Alzheimer’s Disease: A Review
  Fermentation 2023 DOI: 10.3390/fermentation9080762
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• Extraction and Encapsulation of Phytocompounds of Poniol Fruit via Co-Crystallization: Physicochemical Properties and Characterization
  Molecules 2023 DOI: 10.3390/molecules28124764
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• A systematic review on immunity functionalities and nutritional food recommendations to develop immunity against viral infection
  Applied Food Research 2023 DOI: 10.1016/j.afres.2023.100291
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• Exploiting the bioactive properties of essential oils and their potential applications in food industry
  Food Science and Biotechnology 2023 DOI: 10.1007/s10068-023-01287-0
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• A descriptive review on nutraceutical constituents, detoxification methods and potential health benefits of flaxseed
  Applied Food Research 2022 DOI: 10.1016/j.afres.2022.100239
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