Prasanth Udayakumar

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Publications (2)

• An analysis of myths and anecdotes related to the cuisines of the temples in the state of Kerala: With a focus on temple cuisine as a crucial element
  Promoting Sustainable Gastronomy Tourism and Community Development 2024 DOI: 10.4018/979-8-3693-1814-0.ch009
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• The sustainable development of mountain tourism at the hills of munnar in the state of Kerala: A destination branding perspective
  Mountain Tourism and Ecological Impacts: Himalayan Region and Beyond 2024 DOI: 10.4018/979-8-3693-0823-3.ch016
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