Mr. Rajneesh Kumar
G.S.G.D. Girls Agriculture College, Sher-e-Kashmir University of Agricultural Sciences and Technology of Kashmir, Lovely Professional University, Amity University
0009-0009-9216-7871
About
I am a plant breeder & researcher specializing in pulse and vegetable crop improvement, with particular expertise in disease resistance, genetic divergence, combining ability and molecular diagnostics. My work integrates classical breeding approaches with molecular and transcriptomic tools to enhance resistance against viral pathogens such as BCMV and to improve yield-related traits. Contributed peer-reviewed publications in reputed journals and actively engages in DUS characterization, germplasm evaluation and advanced statistical genetic analyses. My research is driven by the objective of developing resilient, high-performing cultivars for sustainable agricultural systems.
Employment
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G.S.G.D. Girls Agriculture College Assistant Professor2023 - 2023
Education
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Sher-e-Kashmir University of Agricultural Sciences and Technology of Kashmir Doctor of Philosophy2023 - Present
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Lovely Professional University Post Graduation đ2021 - 2023
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Amity University Graduation đ2017 - 2021
Projects & Funding
Projects & funding information is unavailable.
Publications (32)
- Impact of brassinosteroids on biochemical parameters of papaya (Carica papaya L. cv. Red Lady.) under salt stress Save
- Heat tolerance assessment and molecular diversity analysis of wheat (Triticum aestivum L.) genotypes using Heat Susceptibility Index (HSI) and SSR/STS markers Save
- Performance and stability of ridge gourd (Luffa acutangula (L.) Roxb. var. Arka Prasan) under integrated nutrient management in Telangana Save
- Effect of sowing dates on genetic variability, correlation and path analysis in bread wheat (Triticum aestivum L.) under Ranchi conditions Save
- Impact of humic acid and macronutrients on growth and yield of gobi sarson (Brassica napus L.) and succeeding pigeon pea (Cajanus cajan L.) Save
- Molecular diversity and transgressive segregation in Fâ population based on SSR markers and phenotypic evaluation in quality protein maize (Zea mays L.) Save
- Influence of IBA concentrations, zinc synergy and carrier agents on rooting and shooting attributes of rough lemon rootstock cuttings Save
- Screening and evaluation of chickpea (Cicer arietinum L.) genotypes for salinity stress tolerance: A biochemical, physiological and yield assessment Save
- Boosting quality and yield of garlic (Allium sativum L): The synergy of microbiome and chemical fertilizers Save
- Engineering crop genomes: A review of editing tool evolution, applications, and future trajectories Save