Chuang Deng

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Publications (4)

• Extraction Optimization of Flavonoid Compounds from Various Parts of Camellia japonica and Constituent Analysis of the Extracts,山茶各部位黄酮提取工艺优化及提取物成分分析
  Science and Technology of Food Industry 2024 DOI: 10.13386/j.issn1002-0306.2023070010
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• Impact of Phenolic Constituents and Antioxidant Activities of Acer truncatum Leaves and Flowers upon Different Thermal Treatments,不同热处理方法对元宝枫叶与花中酚类成分及抗氧化活性的影响
  Science and Technology of Food Industry 2024 DOI: 10.13386/j.issn1002-0306.2023030260
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• Light intensity plays the key role in the regulation of leaf color, anthocyanin and polyphenol profiles, as well as antioxidant activity of Photinia × fraseri leaves
  Arabian Journal of Chemistry 2024 DOI: 10.1016/j.arabjc.2024.106046
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• Myricitrin versus EGCG in the Treatment of Obesity: Target Mining and Molecular Mechanism Exploring based on Network Pharmacology
  Current Pharmaceutical Design 2023 DOI: 10.2174/1381612829666230817145742
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