KY
Kadir Uğurtan Yılmaz
Research areas: Agricultural and Biological Sciences · Plant Science · Plant Physiology and Cultivation Studies · Phytochemicals and Antioxidant Activities · Food and Agricultural Sciences
0000-0001-7897-3898
Employment
Employment history is unavailable.
Education
Education history is unavailable.
Projects & Funding
Projects & funding information is unavailable.
Publications (23)
- Biochemical composition, nutrient content, and antioxidant capacity of leaves in cornelian cherry ( Cornus mas L.) Save
- Multivariate Analysis of Morphological Variables in Olive ( Olea europaea L.) Cultivars Save
- Investigation of the Nesting Biology and Natural Enemies of Megachile and Anthidiellum (Hymenoptera: Megachilidae) Species Associated with Pistachio (Pistacia Vera L.) Trees Save
- Multivariate analysis of morpho-chemical characteristics in loquat (Eriobotrya japonica (Thunb.) Lindl.) genotypes Save
- Multivariate analysis of the pomological traits, biochemical composition, antioxidant capacity, and mineral content of strawberry tree (Arbutus andrachne L.) fruits Save
- Morphometric, biochemical, and mineral elements richness in the leaves of two pear species (Pyrus elaeagnifolia and Pyrus communis) Save
- Biochemical composition, antioxidant capacity, and mineral content of hazelnut leaves Save
- Morphological, biochemical, and molecular characterizations of rosehip (Rosa canina L.) genotypes naturally grown in the Eastern Central Anatolia region of Türkiye Save
- Characterization of Turkish mulberry genetic resources based on antioxidant capacity, biochemical composition, nutrient content, and morphological traits of leaves Save
- Biochemical, nutritional, and nutraceutical properties of cactus pear accessions Save
- Evaluation of graft compatibility in some wild olive (Olea europaea L. subsp. oleaster) genotypes selected in the Eastern Mediterranean region Save
- Antioxidant capacity, biochemical composition, and mineral composition of leaves in two apple species (Malus domestica Borkh. and M. kirghisorum Al. Fed. & Fed.) Save
- Determination of genetic diversity of plum (Prunus domestica L.) germplasm in the Eastern Mediterranean region of Türkiye using morphological, pomological, and inter simple sequence repeat markers Save
- Determination of genetic diversity in persimmon accessions using morphological and inter simple sequence repeat markers Save
- Elucidation of genetic diversity in hawthorn (Crataegus azarolus L.) accessions naturally growing in the Eastern Mediterranean region of Türkiye using morphological, pomological, and inter simple sequence repeat markers Save
- Characterization of olive (Olea europaea L.) cultivars; colour properties, biochemical contents, antioxidant activity and nutrient contents Save
- Evaluation of genetic diversity in some hybrid individuals of honeyberry (Lonicera caerulea L.) based on fruit characteristics, leaf morphology, vitamin C, antioxidant activity, and biochemical and nutritional contents Save
- Elucidating the genetic diversity in wild olive (Olea europaea L. subps. oleaster) genotypes from the Mesopotamia region with multivariate analyses Save
- Multivariate analysis of morphological variation, biochemical content, antioxidant activity, and molecular characteristics of autochthonous Berberis crataegina DC. genotypes in Central Türkiye Save
- Determination of Phenotypic Diversity and Effective Temperature Sum Times in Some Olive (Olea europaea L.) Varieties by Using Phenological Stages with Multivariate Analysis Save