RI
Riadh Ilahy
Also known as: Riadh Ilahy
Institut National de la Recherche Agronomique de Tunisie, University of Carthage
Research areas: Agricultural and Biological Sciences · Plant Science · Phytochemicals and Antioxidant Activities · Food and Agricultural Sciences · Postharvest Quality and Shelf Life Management
0000-0001-9405-3098
Employment
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Institut National de la Recherche Agronomique de Tunisie Assistant Professor2012 - Present
Education
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University of Carthage PhD in Phytochemistry2011 - Present
Projects & Funding
Projects & funding information is unavailable.
Publications (44)
- Improving the prediction of water stress-related traits in open-field tomato using multivariate models and variable importance-based indices Save
- Seedling Emergence Behaviour and Early Seedling morphology of Tunisian Capsicum annuum Landraces Save
- Influence of Seed Storage Period on The Germination Performance of Pepper Seeds Save
- Cultivation Technology and Plant Density Affecting the Yield and Carotenoid Content of Beauregard Sweet Potato Save
- Agronomic and Functional Quality Traits in Various Underutilized Hot Pepper Landraces Save
- Assessment of bioactive compounds, antioxidant potential, and enzymatic activity in different guava (Psidium guajava) cultivars Save
- Effect of growing season on some qualitative and functional attributes of different potato genotypes Save
- The effect of extended cold storage on the functional quality attributes of different potato genotypes Save
- A Comparative Analysis of XGBoost and Neural Network Models for Predicting Some Tomato Fruit Quality Traits from Environmental and Meteorological Data Save
- Root Development Monitoring under Different Water Supply Levels in Processing Tomato Plants Save
- Phytochemical Profile and Antioxidant Activity of Some Open-Field Ancient-Tomato (Solanum lycopersicum L.) Genotypes and Promising Breeding Lines Save
- Application of Methyl Jasmonate to Papaya Fruit Stored at Lower Temperature Attenuates Chilling Injury and Enhances the Antioxidant System to Maintain Quality Save
- Functional Quality and Radical Scavenging Activity of Selected Watermelon (Citrullus lanatus (Thunb.) Mansfeld) Genotypes as Affected by Early and Full Cropping Seasons Save
- Genotypic Differences Affecting Biometric, Processing and Functional Quality Attributes in Tomato Fruits Save
- Impact of Plant Growth-Promoting Rhizobacteria Inoculation on the Physiological Response and Productivity Traits of Field-Grown Tomatoes in Hungary Save
- Assessment of The Phenolic and Flavonoid Content in Certain Globe Artichoke (Cynara scolymus L.) Cultivars Grown in Northern Tunisia Save
- Effect of The Storage Period on the Antioxidant Properties of Different Watermelon Cultivars Grown in Tunisia Save
- Analysis of the Phytochemical Composition of Pomegranate Fruit Juices, Peels and Kernels: A Comparative Study on Four Cultivars Grown in Southern Italy Save
- Fruit quality assessment and characterization of melon genotypes Save
- Simulation of Water and Salt Dynamics in the Soil Profile in the Semi-Arid Region of Tunisia—Evaluation of the Irrigation Method for a Tomato Crop Save