Naoto Isono

Employment

• Mie University

Education

• Hokkaido University

Projects & Funding

Projects & funding information is unavailable.

Publications (49)

• 弱酸性領域におけるホット飲料中のスクロースの安定性
  日本食品化学学会誌 2025 DOI: 10.18891/jjfcs.32.1_1
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• One-pot Enzymatic Synthesis of Sophorose from Sucrose and Glucose
  Journal of Applied Glycoscience 2025 DOI: 10.5458/jag.7201201
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• Protein expression autoinduction in a cold-shock expression system in Escherichia coli
  Journal of Biomolecular Techniques 2024 DOI: 10.7171/3fc1f5fe.76009c9a
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• Characterization of starch properties in diverse pea accessions: structural, morphological, thermal, pasting and retrogradation analysis
  Khetan Shevkani, Narpinder Singh, Navpreet Kaur +2 more
  Starch - Stärke 2024 DOI: 10.1002/star.202300174
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• Enzymatic synthesis of β-d-fructofuranosyl α-d-glucopyranosyl-(1→2)-α-d-glucopyranoside using Escherichia coli glycoside phosphorylase YcjT
  Bioscience, Biotechnology, and Biochemistry 2023 DOI: 10.1093/bbb/zbad099
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• Identification and biochemical characterization of a novel N-acetylglucosamine kinase in Saccharomyces cerevisiae
  Scientific Reports 2022 DOI: 10.1038/s41598-022-21400-3
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• Functional characterization of a novel GH94 glycoside phosphorylase, 3-O-β-d-glucopyranosyl β-d-glucuronide phosphorylase, and implication of the metabolic pathway of acidic carbohydrates in Paenibacillus borealis
  Biochemical and Biophysical Research Communications 2022 DOI: 10.1016/j.bbrc.2022.07.098
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• Structural and functional properties of amaranth starches from residue obtained during protein extraction
  Khetan Shevkani, Narpinder Singh, Naoto Isono +1 more
  Journal of Food Measurement and Characterization 2021 DOI: 10.1007/s11694-021-01070-x
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• Validation of a phenol‐sulfuric acid method in a microplate format for the quantification of soluble sugars in ruminant feeds
  Animal Science Journal 2021 DOI: 10.1111/asj.13530
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• The Emi2 protein of Saccharomyces cerevisiae is a hexokinase expressed under glucose limitation
  Journal of Applied Glycoscience 2020 DOI: 10.5458/jag.jag.jag-2020_0007
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• Structural, morphological, thermal, and pasting properties of starches from diverse Indian potato cultivars
  Narpinder Singh, Amritpal Kaur, Khetan Shevkani +4 more
  Starch - Stärke 2018 DOI: 10.1002/star.201700130
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• High-level ethanol production from sago residue hydrolysate prepared with thermostable α-amylase and amyloglucosidase
  Sago Palm 2017 DOI: 10.57418/sagopalm.25.1_14
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• Ochromonas danica由来1,3-β-グルカンホスホリラーゼの特性と応用
  応用糖質科学 2015 DOI: 10.5458/bag.5.2_128
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• ホスホリラーゼによる多糖の合成
  化学と生物 2015 DOI: 10.1271/kagakutoseibutsu.53.574
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• Structural, thermal, and rheological properties of Amaranthus hypochondriacus and Amaranthus caudatus starches
  Narpinder Singh, Shubhpreet Kaur, Amritpal Kaur +4 more
  Starch - Stärke 2014 DOI: 10.1002/star.201300157
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• Preparation of biodegradable foam from sago residue
  Sago Palm 2014 DOI: 10.57418/sagopalm.22.1_1
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• ホスホリラーゼを用いたβ-1,3-グルカンの合成
  応用糖質科学 2014 DOI: 10.5458/bag.4.3_249
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• Purification and characterization of 1,3-β-D-glucan phosphorylase from Ochromonas danica
  Bioscience, Biotechnology, and Biochemistry 2013 DOI: 10.1271/bbb.130411
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• A wild and tolerant yeast suitable for ethanol fermentation from lignocellulose
  Journal of Bioscience and Bioengineering 2013 DOI: 10.1016/j.jbiosc.2012.11.006
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• A Simple Method for Preparing Laminaribiose and Laminaritriose from the Enzymatic Hydrolysates of Curdlan
  The Bulletin of the Graduate School of Bioresoueces Mie University 2013
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