Tomar, GS

Employment

• Symbiotec Pharmalab Scientist
  2025 - Present
• BioNEST-UDSC, University of Delhi South Campus Technical Officer
  2024 - 2025
• Nexus Power Research Associate
  2023 - 2024
• Indian Agricultural Research Institute Senior Research Fellow
  2017 - 2023

Education

• NITK Master of Technology/Industrial Biotechnology
  2014 - 2016
• Govind Ballabh Pant University of Agriculture & Technology University Library Bachelor of Technology
  2010 - 2014

Projects & Funding

Projects & funding information is unavailable.

Publications (13)

• A low-cost and sustainable approach to microbial pectinase production from fruit processing wastes: from peel to profit
  Environmental Technology United Kingdom 2026 DOI: 10.1080/09593330.2025.2555498
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• Valorization of acetate into high-titer polyhydroxybutyrate by a novel halophilic archaeon, Haloarcula argentinensis IARI-SOAB1
  Bioresource Technology Reports 2026 DOI: 10.1016/j.biteb.2026.102723
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• Evaluation of Sensory Properties and Short-Chain Fatty Acid Production in Fermented Soymilk on Addition of Fructooligosaccharides and Raffinose Family of Oligosaccharides
  Fermentation 2025 DOI: 10.3390/fermentation11040194
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• A zospirillum–Bacillus associations: synergistic effects on in vitro PGP traits and growth of pearl millet at early seedling stage under limited moisture conditions
  3 Biotech 2023 DOI: 10.1007/s13205-023-03503-4
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• Comparative analysis of the prebiotic effect of Fructooligosaccharides and Rafflnose oligosaccharides on nutraceutical and sensory properties of soymilk fermented with mixed cultures of Lacticaseibacillus rhamnosus and Weissella confusa 30082b
  Research Square 2023 DOI: 10.21203/rs.3.rs-3017036
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• Production of ethanol, lipid and lactic acid from mixed agrowastes hydrolysate
  Natural Product Research 2023 DOI: 10.1080/14786419.2022.2061480
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• Halophilic bacteria mediated poly-β-hydroxybutyrate production using paddy straw as a substrate
  Bioresource Technology Reports 2022 DOI: 10.1016/j.biteb.2021.100915
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• Optimization and Production of Holocellulosic Enzyme Cocktail from Fungi Aspergillus Nidulans under Solid-State Fermentation for the Production of Poly(3-Hydroxybutyrate).
  Research Square 2022 DOI: 10.21203/rs.3.rs-1698551/v1
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• Optimization and production of holocellulosic enzyme cocktail from fungi Aspergillus nidulans under solid-state fermentation for the production of poly(3-hydroxybutyrate)
  Fungal Biology and Biotechnology 2022 DOI: 10.1186/s40694-022-00147-6
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• Co-production of gamma amino butyric acid (GABA) and lactic acid using Lactobacillus plantarum LP-9 from agro-residues
  Environmental Technology and Innovation 2021 DOI: 10.1016/j.eti.2021.101650
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