0009-0002-1286-5290 Employment
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Banaras Hindu University student
Education
Education history is unavailable.
Projects & Funding
Projects & funding information is unavailable.
Publications (12)
- Effect of natural deep eutectic solvents (NADES) on essential oil yield and phytochemical profile of Zanthoxylum armatum DC. leaves: A culinary spice with functional food potential Save
- Development and characterization of arrowroot starch-based biodegradable edible films with incorporation of Moringa pulp, Tulsi extract, and Neem oil Save
- Emerging Technologies in Millet Processing Save
- Utilization of plant food waste: Sustainable approaches and innovations Save
- Exploring the bio‐functional potential of polysaccharides from Morchella esculenta: A mini review Save
- Chlorella sp. as a promising protein source: insight to novel extraction techniques, nutritional and techno-functional attributes of derived proteins Save
- Honey: A Sweet Solution to Oral Healthcare Problems Save
- Physicochemical and bioactive constituents, microbial counts, and color components of spray-dried Syzygium cumini L. pulp powder stored in different packaging materials under two controlled environmental conditions Save
- A comprehensive review on infant formula: nutritional and functional constituents, recent trends in processing and its impact on infants’ gut microbiota Save
- Development and Characterization of Cultured Buttermilk Fortified with Spirulina plantensis and Its Physico-Chemical and Functional Characteristics Save