SANGRAM DHUMAL

Employment

Employment history is unavailable.

Education

Education history is unavailable.

Projects & Funding

Projects & funding information is unavailable.

Publications (40)

• RETRACTED: Kumar et al. Jamun (Syzygium cumini (L.) Skeels) Seed: A Review on Nutritional Profile, Functional Food Properties, Health-Promoting Applications, and Safety Aspects. Processes 2022, 10, 2169
  Manoj Kumar, Baohong Zhang, Jyoti Nishad +14 more
  Processes 2026 DOI: 10.3390/pr14142233
  +Save
• Jamun (Syzygium cumini (L.) Skeels) Seed: A Review on Nutritional Profile, Functional Food Properties, Health-Promoting Applications, and Safety Aspects
  Manoj Kumar, Baohong Zhang, Jyoti Nishad +14 more
  Processes 2022 DOI: 10.3390/pr10112169
  +Save
• Moringa oleifera Lam. seed proteins: Extraction, preparation of protein hydrolysates, bioactivities, functional food properties, and industrial application
  Manoj Kumar, Pavidharshini Selvasekaran, Swati Kapoor +17 more
  Food Hydrocolloids 2022 DOI: 10.1016/j.foodhyd.2022.107791
  +Save
• Seed Waste from Custard Apple (Annona squamosa L.): A Comprehensive Insight on Bioactive Compounds, Health Promoting Activity and Safety Profile
  Neeraj Kumari, Suraj Prakash, Manoj Kumar +14 more
  Processes 2022 DOI: 10.3390/pr10102119
  +Save
• Aegle marmelos (L.) Correa: An Underutilized Fruit with High Nutraceutical Values: A Review
  Niharika Sharma, Radha, Manoj Kumar +14 more
  International Journal of Molecular Sciences 2022 DOI: 10.3390/ijms231810889
  +Save
• Valorization Potential of Tomato (Solanum lycopersicum L.) Seed: Nutraceutical Quality, Food Properties, Safety Aspects, and Application as a Health-Promoting Ingredient in Foods
  Manoj Kumar, Deepak Chandran, Maharishi Tomar +17 more
  Horticulturae 2022 DOI: 10.3390/horticulturae8030265
  +Save
• Apitherapy and Periodontal Disease: Insights into In Vitro, In Vivo, and Clinical Studies
  Manoj Kumar, Suraj Prakash, Radha Radha +21 more
  Antioxidants 2022 DOI: 10.3390/antiox11050823
  +Save
• Black soybean (Glycine max (L.) Merr.): paving the way toward new nutraceutical
  Manoj Kumar, Rajat Suhag, Muzaffar Hasan +9 more
  Critical Reviews in Food Science and Nutrition 2022 DOI: 10.1080/10408398.2022.2029825
  +Save
• Carica papaya L. Leaves: Deciphering Its Antioxidant Bioactives, Biological Activities, Innovative Products, and Safety Aspects
  Anshu Sharma, Ruchi Sharma, Munisha Sharma +22 more
  Oxidative Medicine and Cellular Longevity 2022 DOI: 10.1155/2022/2451733
  +Save
• Cottonseed feedstock as a source of plant-based protein and bioactive peptides: Evidence based on biofunctionalities and industrial applications
  Manoj Kumar, Muzaffar Hasan, Prince Choyal +18 more
  Food Hydrocolloids 2022 DOI: 10.1016/j.foodhyd.2022.107776
  +Save
• Functional characterization of plant-based protein to determine its quality for food applications
  Manoj Kumar, Maharishi Tomar, Jayashree Baburao Potkule +12 more
  Food Hydrocolloids 2022 DOI: 10.1016/j.foodhyd.2021.106986
  +Save
• Guava (Psidium guajava L.) seed: A low-volume, high-value byproduct for human health and the food industry
  Manoj Kumar, Swati Kapoor, Sangram Dhumal +17 more
  Food Chemistry 2022 DOI: 10.1016/j.foodchem.2022.132694
  +Save
• Moringa (Moringa oleifera Lam.) polysaccharides: Extraction, characterization, bioactivities, and industrial application
  Kanika Sharma, Manoj Kumar, Roji Waghmare +17 more
  International Journal of Biological Macromolecules 2022 DOI: 10.1016/j.ijbiomac.2022.04.047
  +Save
• Onion (Allium cepa L.) peels: A review on bioactive compounds and biomedical activities
  Manoj Kumar, Mrunal Deepak Barbhai, Muzaffar Hasan +16 more
  Biomedicine and Pharmacotherapy 2022 DOI: 10.1016/j.biopha.2021.112498
  +Save
• Optimization of the use of cellulolytic enzyme preparation for the extraction of health promoting anthocyanins from black carrot using response surface methodology
  Manoj Kumar, Anil Dahuja, Archana Sachdev +14 more
  LWT 2022 DOI: 10.1016/j.lwt.2022.113528
  +Save
• Plant-based proteins and their multifaceted industrial applications
  Manoj Kumar, Maharishi Tomar, Sneh Punia +19 more
  LWT 2022 DOI: 10.1016/j.lwt.2021.112620
  +Save
• Therapeutic uses of wild plant species used by rural inhabitants of Kangra in the western Himalayan region
  Neeraj Kumari, Radha Radha, Manoj Kumar +18 more
  South African Journal of Botany 2022 DOI: 10.1016/j.sajb.2022.05.004
  +Save
• Understanding of genetic variables for growth and yield traits of dill (Anethum graveolens L.)
  Shalaka Ramling Sinhasane, Uday S. Shinde, Sangram Dhumal

  +3 more

  • Adhir R. Aher
  • Dalasanuru Chandregowda Manjunathagowda
  • Ashwini Prashant Benke
  Genetic Resources and Crop Evolution 2022 DOI: 10.1007/s10722-022-01409-3
  +Save
• Mango (Mangifera indica L.) Leaves: Nutritional Composition, Phytochemical Profile, and Health-Promoting Bioactivities
  Manoj Kumar, Vivek Saurabh, Maharishi Tomar +11 more
  Antioxidants 2021 DOI: 10.3390/antiox10020299
  +Save
• Beneficial role of antioxidant secondary metabolites from medicinal plants in maintaining oral health
  Manoj Kumar, Suraj Prakash, Radha +14 more
  Antioxidants 2021 DOI: 10.3390/antiox10071061
  +Save